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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 332.5
  • Total Fat: 3.5 g
  • Cholesterol: 4.9 mg
  • Sodium: 137.9 mg
  • Total Carbs: 64.3 g
  • Dietary Fiber: 4.2 g
  • Protein: 14.0 g

View full nutritional breakdown of Breakfast rice calories by ingredient
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Breakfast rice

Submitted by: BECKY2230


Number of Servings: 1

Ingredients

    Brown rice
    apricots
    walnuts
    skim milk
    sinamon
    splenda

Directions

leftover brown rice

mix in ingredients

microwqave 2min

Done

Number of Servings: 1

Recipe submitted by SparkPeople user BECKY2230.






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