Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 557.3
- Total Fat: 30.7 g
- Cholesterol: 62.5 mg
- Sodium: 688.3 mg
- Total Carbs: 36.2 g
- Dietary Fiber: 4.7 g
- Protein: 34.8 g
View full nutritional breakdown of Beef gyros calories by ingredient
Beef gyros
Submitted by: DANCING4UJESUSNumber of Servings: 1
Ingredients
-
sirloin tip steak thin sliced into strips
1/2 onion chopped
.5 oz of red peers
1 TBsp EV00
two tablespoons sour cream
1 tsp dill weeed
1/4 cup lettuce shredded
1/4 cup mexican cheese
Directions
In a fry pan saute onions and peppers in EVOO. romove onions and pepers from skillet then add sirloin steak to pan and cook with your choice of seasoning. cut pita in half. add your meat, onions and pepers , lettuce and cheese. take the sour cream and mix in dill weed and a dash of pepper. use on the gyro for your sauce.
Number of Servings: 1
Recipe submitted by SparkPeople user PAULA671.
Number of Servings: 1
Recipe submitted by SparkPeople user PAULA671.
Rate This Recipe
| Rating: |
|
Click here to login and rate this recipe |
Member Ratings For This Recipe
-
1 of 1 people found this review helpfulin order for this to be a gyro it would be better to use feta cheese and a cucumber sauce. - 3/3/10
Reply from DANCING4UJESUS (4/12/10)
I love feta cheese I will try that next time. Thanks for the tip.
Was this review helpful?
-
Very Good
I used a small steak I had in the freezer, a whole, very small onion, and half a green pepper. I just used S&P to season, but will buy Greek seasoning for this. I also had some real Tzatziki sauce to put atop the lettuce and I had enough for 2 meals. I didn't add any cheese, and it was great. - 4/2/10
Was this review helpful? -
Incredible!
0 of 1 people found this review helpful
