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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 316.8
  • Total Fat: 10.5 g
  • Cholesterol: 72.3 mg
  • Sodium: 1,220.6 mg
  • Total Carbs: 27.7 g
  • Dietary Fiber: 0.8 g
  • Protein: 26.4 g

View full nutritional breakdown of sweet ginger salmon calories by ingredient
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sweet ginger salmon

Submitted by: MARTIBEE


Number of Servings: 2

Ingredients

    fish salmon sockeye, 8.16 oz (remove)
    *Fresh Pineapple Juice, .2500 cup (remove)
    *Honey, Clover Honey, Safeway, 2 tbsp (remove)
    *Sauce - Soy Sauce - La Choy, 2 tbsp (remove)
    *fresh garlic (3 cloves per serving), 27 gram(s) (remove)
    *fresh ginger 1 tsp=2g, 9 tsp (remove)
    *Chopped Green Onions, 0.25 cup (remove)

Directions

In a bowl mix all ingredients except salmon.
put salmon in a ziploc bag and then add marinade.
refrigerate 30mins-1 hr.
when salmon is marinated, in a skillet, add 1/4 cup of water, bring to a boil.
add salmon and some of the marinade. reduce heat to medium heat, cover and let cook until flaky (approx 10-15 mins)

Number of Servings: 2

Recipe submitted by SparkPeople user MARTIBEE.





TAGS:  Fish | Dinner | Fish Dinner |

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