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Nutritional Info
  • Amount Per Serving
  • Calories: 370.3
  • Total Fat: 10.2 g
  • Cholesterol: 23.1 mg
  • Sodium: 1,263.5 mg
  • Total Carbs: 54.0 g
  • Dietary Fiber: 8.7 g
  • Protein: 20.7 g

View full nutritional breakdown of Chicken Quesadillas calories by ingredient
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Chicken Quesadillas


This is a SparkPeople.com Recipe (what's this)

Introduction

Try our version of this spicy south-western favorite. Try our version of this spicy south-western favorite.

Ingredients

    • 4, 7-inch whole wheat tortillas
    • 1/2 cup shredded light mozzarella cheese
    • 1/4 cup shredded light cheddar cheese
    • 2 slices smoked chicken or turkey, slivered
    • 2 green onions, thinly sliced
    • 1/2 cup finely chopped fresh cilantro
    • 1 tomato, finely chopped and drained
    • 2 teaspoons finely chopped pickled jalapeņo peppers

Directions

1. Place tortillas, one at a time, on a preheated nonstick skillet.



2. Evenly distribute 1/4 of mozzarella and cheddar cheeses, chicken, onions, cilantro, tomatoes and peppers over top. Cook over medium heat until cheese melts (tortilla shouldn’t brown).



3. Fold to make half moon and press firmly in place. Transfer to baking sheet or platter in warm over. Repeat with remaining tortillas and remaining ingredients.



4. Cut each into two or three wedges, and serve immediately.



Makes 2 servings.





TAGS:  Poultry |

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Member Ratings For This Recipe



  • 4 of 4 people found this review helpful
    very good recipe. i used ground turkey instead of shredded. browned onion and peppers with the meat line taco without sauce. used mexican cheese with light mozzarelo. a little less expensive for college students - 4/10/08

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  • 3 of 3 people found this review helpful
    this is great-I put it on our grill and they were great!@! My husband hates chicken but loves these! Thanks! - 5/21/08

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  • Incredible!
    2 of 2 people found this review helpful
    This was sooo good! I felt guilty eating it! But it was perfect for my meal plan, AND my 7 year old and huband loved it as well! I replaced the tomato with salsa and used low fat sour cream! - 1/21/09

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  • Incredible!
    2 of 2 people found this review helpful
    taste great you should try it - 5/19/08

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  • 2 of 2 people found this review helpful
    I have made this and my family loved it! - 4/10/08

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  • Incredible!
    2 of 2 people found this review helpful
    This was really good! and filling too... - 1/3/08

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  • Incredible!
    1 of 1 people found this review helpful
    Wow These are great!! - 5/18/09

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  • Good
    1 of 1 people found this review helpful
    The recipe is good but there is to much sodium. I omitted 1/2 the cheese and used 6" tortilas, plus red pepper flakes. yum. - 4/8/09

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  • 1 of 1 people found this review helpful
    Grest recipe. Use chicken breast to lower the sodium - 3/18/09

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  • Incredible!
    1 of 1 people found this review helpful
    Anything Mexican is worth making. So it has a lot of sodium, this isn't a food you would eat every day..it's something to have to have as a treat every once in a while. - 3/17/09

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  • Incredible!
    1 of 1 people found this review helpful
    LOve quesidillas, and this recipe is great - 5/18/08

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  • O.K.
    1 of 1 people found this review helpful
    Didn't like the cilantro flavor in this - 5/18/08

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  • Incredible!
    1 of 1 people found this review helpful
    I made this with a little of my left over cooked ground beef i had,from the night before with some drained kidney beans, flax and homemade taco mix ( so i dont get the preservatives and extra sodium) ohhh so good. Nice different to serve food. I could only eat half a wrap with my salad :) Stuffed! - 11/16/07

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  • Very Good
    1 of 1 people found this review helpful
    each one is 7 points on weight watchers. - 11/14/07

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  • Incredible!
    1 of 1 people found this review helpful
    there are variations of this, I delete the jalapeno peppers for my kids and add green or red peppers
    - 11/14/07

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  • Incredible!
    1 of 1 people found this review helpful
    simple, yet delicious, it is a favorite with teenagers & adults alike ! - 11/14/07

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  • 1 of 1 people found this review helpful
    Easy, tasty! - 11/14/07

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  • Incredible!
    1 of 1 people found this review helpful
    I make this regularly! Change the meats to whatever is left over and eat lots of tomato and lettuce salad wit it. - 10/17/07

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  • Incredible!
    1 of 1 people found this review helpful
    Excellent..added more jalapenos for me and left it off the kids! I used fresh chicken breast. Also added a bit of taco sauce. - 6/6/07

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  • Incredible!
    1 of 1 people found this review helpful
    Great recipe - we've used left over turkey, left over chicken and turkey sandwich meat for this and they all taste great. Quick and easy to fix with little cleanup! - 4/14/07

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  • Incredible!
    1 of 1 people found this review helpful
    Fantastic! - 3/19/07

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  • Good
    1 of 1 people found this review helpful
    * * * - 3/15/07

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  • I like to sprinkle taco seasoning on the chicken and I use the spinach tortilla wraps. Family prefers it without the cilantro and jalapenos. - 6/8/14

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  • This was very delicious. - 9/16/13

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  • Quick and easy. - 2/28/10

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