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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 148.2
  • Total Fat: 1.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 4.9 mg
  • Total Carbs: 36.9 g
  • Dietary Fiber: 7.4 g
  • Protein: 2.6 g

View full nutritional breakdown of Sweet Peppers & Apple Juice calories by ingredient
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Sweet Peppers & Apple Juice

Submitted by: PATINNCNOW

Introduction

Put through juicer Put through juicer
Number of Servings: 2

Ingredients

    * Apples, fresh, 2 medium (2-3/4" dia) (approx 3 per lb) (remove)
    * Green Peppers (bell peppers), 0.50 cup, chopped (remove)
    * Peppers, sweet, red, fresh, 2 medium (approx 2-3/4" long, 2-1/2" dia) (remove)
    * Yellow Peppers (bell peppers), 1 pepper, large (3-3/4" long, 3" dia) (remove)

    Makes approximately two 10 oz glasses. Either 2 large green bell peppers or mix green, red & yellow 3 or 4 small to medium sweet peppers along with 2 medium apples and put through juicer

Directions



Number of Servings: 2

Recipe submitted by SparkPeople user PATSTTHOMAS.





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