Pumpkin biscuit

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 96.2
  • Total Fat: 1.9 g
  • Cholesterol: 2.6 mg
  • Sodium: 18.1 mg
  • Total Carbs: 26.2 g
  • Dietary Fiber: 3.9 g
  • Protein: 3.6 g

View full nutritional breakdown of Pumpkin biscuit calories by ingredient
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Submitted by: DAVVIK

Introduction

calorie kings pumpkin biscuit with a sugar substitute and flavor, in muffin like shape calorie kings pumpkin biscuit with a sugar substitute and flavor, in muffin like shape
Number of Servings: 12

Ingredients

    1 Tbsp Tap water
    .25 C egg substitute
    2 C whole wheat flour
    1 C pumpkin
    1 Tbsp butter
    1 C splenda
    cinnamon, nutmeg, ginger (ground) or pumpkin pie spice to taste

Directions

preheat oven to 350
blend butter, sweetener and water
beat in egg and pumpkin
stir in flour
drop in muffin cups
bake 10-12 minutes

Number of Servings: 12

Recipe submitted by SparkPeople user DAVVIK.





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