Nutritional Info
- Servings Per Recipe: 7
- Amount Per Serving
- Calories: 168.0
- Total Fat: 4.3 g
- Cholesterol: 48.8 mg
- Sodium: 60.2 mg
- Total Carbs: 11.2 g
- Dietary Fiber: 2.4 g
- Protein: 22.2 g
View full nutritional breakdown of Chicken fajitas calories by ingredient
Chicken fajitas
Submitted by: SWINGGEORGEIntroduction
* Chicken Breast, no skin, 590 grams (remove)
* Mushrooms, fresh, 240 grams (remove)
* Asparagus, fresh, 151 grams (remove)
* Yellow Peppers (bell peppers), 400 grams (remove)
* Onions, raw, 282 grams (remove)
* Scallions, raw, 50 grams (remove)
* *Lemon Juice, .5 cup (remove)
* Olive Oil, 1.5 tbsp (remove)
* Chicken Breast, no skin, 590 grams (remove)
* Mushrooms, fresh, 240 grams (remove)
* Asparagus, fresh, 151 grams (remove)
* Yellow Peppers (bell peppers), 400 grams (remove)
* Onions, raw, 282 grams (remove)
* Scallions, raw, 50 grams (remove)
* *Lemon Juice, .5 cup (remove)
* Olive Oil, 1.5 tbsp (remove)
Number of Servings: 7
Ingredients
* Chicken Breast, no skin, 590 grams (remove)
* Mushrooms, fresh, 240 grams (remove)
* Asparagus, fresh, 151 grams (remove)
* Yellow Peppers (bell peppers), 400 grams (remove)
* Onions, raw, 282 grams (remove)
* Scallions, raw, 50 grams (remove)
* *Lemon Juice, .5 cup (remove)
* Olive Oil, 1.5 tbsp (remove)
Directions
Makes 7 1-cup servings
Number of Servings: 7
Recipe submitted by SparkPeople user SWINGGEORGE.
Number of Servings: 7
Recipe submitted by SparkPeople user SWINGGEORGE.
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