Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 168.0
  • Total Fat: 4.3 g
  • Cholesterol: 48.8 mg
  • Sodium: 60.2 mg
  • Total Carbs: 11.2 g
  • Dietary Fiber: 2.4 g
  • Protein: 22.2 g

View full nutritional breakdown of Chicken fajitas calories by ingredient
Report Inappropriate Recipe

Chicken fajitas

Submitted by: SWINGGEORGE

Introduction



* Chicken Breast, no skin, 590 grams (remove)
* Mushrooms, fresh, 240 grams (remove)
* Asparagus, fresh, 151 grams (remove)
* Yellow Peppers (bell peppers), 400 grams (remove)
* Onions, raw, 282 grams (remove)
* Scallions, raw, 50 grams (remove)
* *Lemon Juice, .5 cup (remove)
* Olive Oil, 1.5 tbsp (remove)


* Chicken Breast, no skin, 590 grams (remove)
* Mushrooms, fresh, 240 grams (remove)
* Asparagus, fresh, 151 grams (remove)
* Yellow Peppers (bell peppers), 400 grams (remove)
* Onions, raw, 282 grams (remove)
* Scallions, raw, 50 grams (remove)
* *Lemon Juice, .5 cup (remove)
* Olive Oil, 1.5 tbsp (remove)

Number of Servings: 7

Ingredients



    * Chicken Breast, no skin, 590 grams (remove)
    * Mushrooms, fresh, 240 grams (remove)
    * Asparagus, fresh, 151 grams (remove)
    * Yellow Peppers (bell peppers), 400 grams (remove)
    * Onions, raw, 282 grams (remove)
    * Scallions, raw, 50 grams (remove)
    * *Lemon Juice, .5 cup (remove)
    * Olive Oil, 1.5 tbsp (remove)

SparkPeople Sponsored Video


Directions

Makes 7 1-cup servings

Number of Servings: 7

Recipe submitted by SparkPeople user SWINGGEORGE.






Great Stories from around the Web


Rate This Recipe