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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 34.1
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.9 mg
  • Total Carbs: 8.2 g
  • Dietary Fiber: 1.6 g
  • Protein: 0.3 g

View full nutritional breakdown of Kathryn Murphy's Easy Raspberry sorbet calories by ingredient
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Kathryn Murphy's Easy Raspberry sorbet

Submitted by: PRINCESSAMY

Introduction

Recipe from Biggest Loser Recipe from Biggest Loser
Number of Servings: 4

Ingredients

    Place the fruit, juice, and vanilla in a blender or a food processor. Blend or process until smooth, scraping down the sides of the container as necessary. Add extra juice if needed. Best if served immediately, although it can be frozen.

Directions



Number of Servings: 4

Recipe submitted by SparkPeople user PRINCESSAMY.






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