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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 299.9
  • Total Fat: 14.2 g
  • Cholesterol: 73.9 mg
  • Sodium: 1,462.4 mg
  • Total Carbs: 13.1 g
  • Dietary Fiber: 1.3 g
  • Protein: 28.7 g

View full nutritional breakdown of slow cooker beef stroganoff calories by ingredient
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slow cooker beef stroganoff

Submitted by: MAMA2BENANDEM

Introduction

super easy to throw together in the morning for a tasty evening meal super easy to throw together in the morning for a tasty evening meal
Number of Servings: 4

Ingredients

    2 cans cream of mushroom soup
    1 cup beef bouillon
    1 lb. beef stew meat
    2 Tb. light sour cream

Directions

combine soup and bouillon in slow cooker, mix stew beef in and cook on low 8-10 hours. Stir in sour cream just before serving. Serve over noodles.

Number of Servings: 4

Recipe submitted by SparkPeople user MAMA2BENANDEM.






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Member Ratings For This Recipe

  • I make a variation of this reipe all the time... to dress it up a bit I use a squirt of worechester, a few onions of garlic, onion podwer, ground pepper, & italian seasoning mixed with a veggie of your choice- either mushrooms or broccli - 6/4/10

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  • All in all it was really easy to make and I loved how simple it was. Unfortunately, my husband and I found this recipe too bland to make again, but maybe with a few tweaks it could be better. - 4/4/08

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