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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 390.6
  • Total Fat: 22.5 g
  • Cholesterol: 46.4 mg
  • Sodium: 877.3 mg
  • Total Carbs: 26.0 g
  • Dietary Fiber: 1.6 g
  • Protein: 19.9 g

View full nutritional breakdown of Chicken Bacon Ranch Wrap calories by ingredient
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Chicken Bacon Ranch Wrap

Submitted by: CMO8175


Number of Servings: 1

Ingredients

    1 flour tortilla
    2 oz grilled chicken breast (no skin/bone)
    0.5 C romaine lettuce
    1 med slice bacon
    2 tbsp Kraft ranch dressing



Directions

I usually use left over chicken or one of the roasted ones you can buy in the grocery store. Place all ingredients into the flour tortilla. Roll up and enjoy.

Number of Servings: 1

Recipe submitted by SparkPeople user CELESTE75.






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