Shrimp ScampiSubmitted by: WINTERMOON3
cooking sherry (optional)
cook 1-2 minutes or until garlic softens slightly and turns golden in color.
add a dash of sherry and the raw, peeled shrimp
add freshly ground black pepper to taste, and if you wish, add other seasonings such as lemon juice or old bay.
cook over medium high heat until shrimp is pink and most liquid is cooked out.
Add a full stick of butter and stir until melted and thoroughly incorporated with shrimp.
Number of Servings: 5
Recipe submitted by SparkPeople user WINTERMOON3.