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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 310.8
  • Total Fat: 7.9 g
  • Cholesterol: 133.8 mg
  • Sodium: 603.3 mg
  • Total Carbs: 7.0 g
  • Dietary Fiber: 0.6 g
  • Protein: 49.9 g

View full nutritional breakdown of Easy Creamy Chicken (serve with Noodles or Rice) calories by ingredient
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Easy Creamy Chicken (serve with Noodles or Rice)

Submitted by: MILEHIGHMAMA

Introduction

This is a kid-friendly dish that soothes that "I need comfort food" feeling! This is a kid-friendly dish that soothes that "I need comfort food" feeling!
Number of Servings: 8

Ingredients

    6 skinless, boneless chicken breast halves
    1 can of Campbell's 98% FF Cream of Chicken Soup
    1 8 oz. package Light Philly Cream Cheese
    1 package Good Seasons Zesty Italian Dressing Mix
    1/2 cup water'
    1 small onion, chopped finely
    1 tsp. fresh garlic, minced
    1 cup sliced or quartered mushrooms

    Serve with rice or noodles

Directions

Spray the bottom of a crock pot lightly with Pam. Add onion and garlic. Add chicken breasts. Cut cream cheese into small pieces and add to pot. Combine remaining ingredients and pour over chicken.

Cook on High for 1-3 hours and then reduce heat to Low and cook another 2-4 hours, or until chicken pulls easily apart with a fork. Remove chicken from sauce and whisk lightly to smooth it out and completely combine cream cheese into liquid.. Add a bit of milk if it seems to thick. Pull chicken into bite-sized pieces and add back to sauce.

Serve over rice or noodles and a green veggie. It's great the next day wrapped into a 100 calorie "Flat Out" whole grain/flax as a sort of creamy chicken burrito/enchilada :)

Number of Servings: 8

Recipe submitted by SparkPeople user MILEHIGHMAMA.






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