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Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 49.0
  • Total Fat: 4.5 g
  • Cholesterol: 0.4 mg
  • Sodium: 12.5 mg
  • Total Carbs: 2.3 g
  • Dietary Fiber: 0.3 g
  • Protein: 0.1 g

View full nutritional breakdown of Raspberry Vinaigrette Salad Dressing calories by ingredient
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Raspberry Vinaigrette Salad Dressing

Submitted by: *SMILIE


Number of Servings: 15

Ingredients

    1/3 C Canola Oil
    2 T Sugar
    2 T Raspberry Vinegar
    1 T Sour Cream (use non-fat)
    1 1/2 t Dijon Mustard
    1/2 C Fresh or Frozen Raspberries

Directions

Makes 15 Servings
Whisk first 5 ingredients together then fold in raspberries. Refrigerate at least 1 hour to blend flavors.

Canola Oil can be modified for less Calories.
The recipe is truly yummy. This can be topped with Blueberries instead of croutons.

**Note:
15 Servings =53 Cal Total Fat 4.9g
10 Servings = 79.6 Cal total Fat 7.4 g
Watching portion size is important.


Original author of recipe Unknown.

Number of Servings: 15

Recipe submitted by SparkPeople user *SMILIE.






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