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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 139.2
  • Total Fat: 6.2 g
  • Cholesterol: 15.6 mg
  • Sodium: 213.1 mg
  • Total Carbs: 19.1 g
  • Dietary Fiber: 2.7 g
  • Protein: 3.6 g

View full nutritional breakdown of Whole Wheat Biscuits calories by ingredient
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Whole Wheat Biscuits

Submitted by: MEGPIE17

Introduction

A quick, easy addition to soups or stews. These are 3 Weight Watcher points each. 3 points well spent as far as I am concerned. A quick, easy addition to soups or stews. These are 3 Weight Watcher points each. 3 points well spent as far as I am concerned.
Number of Servings: 16

Ingredients

    3 cup whole wheat flour
    3 heaping tsp baking powder
    1/2 tsp salt
    2 tbsp sugar
    1/2 cup butter at room temp.
    1 cup skim milk

Directions

Mix in order given and knead on floured board. Cut abd place on cookie sheet. Bake at 400 for 10-20 mins.

Number of Servings: 16

Recipe submitted by SparkPeople user MEG_17.






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