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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 422.9
  • Total Fat: 11.8 g
  • Cholesterol: 28.3 mg
  • Sodium: 570.0 mg
  • Total Carbs: 54.1 g
  • Dietary Fiber: 2.8 g
  • Protein: 23.0 g

View full nutritional breakdown of Easy Ravioli Bake calories by ingredient
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Easy Ravioli Bake

Submitted by: COJUTE2


Number of Servings: 6

Ingredients

    **Rosetto Cheese Ravioli (1 serving=9 raviolis), 5 serving
    2 cups - Reduced Fat Shredded Mozzarella Cheese
    1 (24oz) Jar Pasta sauce, Roasted Garlic Parmesan, PREGO
    1 pkg (10oz) frozen spinach
    2 Tbsp Reduced Fat Parmesean Cheese

Directions

Preheat oven to 375.
Thaw and drain spinach.
Pour 1/2 jar of sauce in bottom of baking dish. then add 1/2 of ravioli, 1/2 of spinach then 1/2 of mozzerella and 1/2 of parmesean. Then repeat layering.
Cover and bake for 35-45min.

Number of Servings: 6

Recipe submitted by SparkPeople user COJUTE2.






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