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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 96.9
  • Total Fat: 0.9 g
  • Cholesterol: 1.3 mg
  • Sodium: 34.5 mg
  • Total Carbs: 20.0 g
  • Dietary Fiber: 2.3 g
  • Protein: 2.9 g

View full nutritional breakdown of Hash Browns calories by ingredient
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Hash Browns

Number of Servings: 2


    Baked Potato, with skin, 1 medium (2-1/4" to 3-1/4" dia.) (remove)
    Bacon, .5 medium slices, cooked (raw product (remove)
    Onions, raw, .25 cup, chopped (remove)


Cook bacon, & crumble.
Cube potato, & fry with chopped onion.
Add bacon

Number of Servings: 2

Recipe submitted by SparkPeople user GRCDGNTYRSRV.

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