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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 72.2
  • Total Fat: 1.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 677.5 mg
  • Total Carbs: 13.6 g
  • Dietary Fiber: 3.7 g
  • Protein: 2.4 g

View full nutritional breakdown of Peppery Vegetarian Cabbage Soup calories by ingredient
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Peppery Vegetarian Cabbage Soup

Submitted by: SHAYNAMWILLIAMS

Introduction

Great recipe I found online, but I added it here to get the calorie info. Here is the original link: http://www.grouprecipes.com/69790/peppery-
cabbage-soup.html
Great recipe I found online, but I added it here to get the calorie info. Here is the original link: http://www.grouprecipes.com/69790/peppery-
cabbage-soup.html

Number of Servings: 10

Ingredients

    Ingredients
    1 tbsp olive oil
    1 large onion, diced
    1 rib celery, diced
    1 red bell pepper, chopped
    1 jalapeno pepper, minced
    5 cloves garlic, minced
    12 cups water
    3 cups vegetable broth
    1 tsp salt, or to taste
    1 1/2 tsp black pepper, or to taste
    1 tsp paprika
    1/4 tsp mustard powder
    1 large head green cabbage, chopped
    19 oz stewed tomatoes

Directions

Directions]

1. In a very large pot, heat oil.
2. Saute onion, celery and peppers 6-7 minutes.
3. Add garlic, cook 1 minute more.
4. Stir in water, broth, salt, pepper, paprika, and mustard powder. Bring to a boil.
5. Add cabbage and tomatoes, reduce heat to a simmer.
6. Cook 40 minutes, uncovered.

This is even better the next day!

Makes more than 10 2-cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user SHAYNAMWILLIAMS.






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