Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 146.6
- Total Fat: 3.8 g
- Cholesterol: 20.9 mg
- Sodium: 171.6 mg
- Total Carbs: 25.6 g
- Dietary Fiber: 0.7 g
- Protein: 2.8 g
View full nutritional breakdown of Lemon Blueberry Muffins calories by ingredient
Lemon Blueberry Muffins
Submitted by: MILLIEBEANNumber of Servings: 12
Ingredients
-
Granulated Sugar, .75 cup
*Margarine, soft, 25 ml
Butter, unsalted, 25ml
Egg, fresh, 1 medium
*Lemon Rind, 2 tsp
Milk, 1%, .5 cup
*Flour, white, 1.25 cup
Baking Powder, 1 tsp
Baking Soda, .5 tsp
Yogurt, plain, low fat, .5 cup (8 fl oz)
Blueberries, fresh, 1 cup
Directions
Preheat oven to 350. In a large bowl beat together sugar, butter, margarine, lemon rind, and lemon juice mixing well. Add milk, mixing well. Combine flour, baking powder and baking soda; add to bowl alternating with yogurt, mixing just until incorporated. pour into muffin tin or loaf pan.
Number of Servings: 12
Recipe submitted by SparkPeople user MILLIEBEAN.
Number of Servings: 12
Recipe submitted by SparkPeople user MILLIEBEAN.
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