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Nutritional Info
  • Servings Per Recipe: 30
  • Amount Per Serving
  • Calories: 127.0
  • Total Fat: 9.0 g
  • Cholesterol: 0.9 mg
  • Sodium: 191.6 mg
  • Total Carbs: 11.1 g
  • Dietary Fiber: 1.2 g
  • Protein: 1.6 g

View full nutritional breakdown of Chinese Cabbage Salad calories by ingredient
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Chinese Cabbage Salad

Submitted by: REDMOP


Number of Servings: 30

Ingredients

    Chop: 1 head Cabbage
    5 Tbsp. onion


    Brown: 1 cup sliced almonds
    3 Tbsp. butter
    2 pkg. oriental ramen noodles
    (broken, remove seasoning)


    Dressing: 1 cup canola oil
    1/2 cup white vinegar
    1/4 cup soy sauce
    1 cup white sugar
    Seasoning packets from noodles



Directions

Keep cabbage/onions; almonds/noodles; and dressing in separate containers until ready to serve.Makes 30 1/2 cup servings.

The crunchiness of this salad is affected if mixed ahead of time and/or after storing mixed up. We love the taste just fine either way!!


Number of Servings: 30

Recipe submitted by SparkPeople user REDMOP96.






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Member Ratings For This Recipe

  • We made this to accompany grilled chicken tonight. It was very good - my only concern is that my head of chinese cabbage must have been much smaller than the chef's - I had a lot of dressing left over. No problem other than that and everyone ate it! - 8/9/09

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  • Excellent, made it for a gathering and everyone loved it, will make again, many times, so easy. - 6/26/08

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  • This is a good salad, especially during the summer. Tastey and easy to make. Even my husband an kids like it!! - 7/30/07

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