Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 326.3
- Total Fat: 12.7 g
- Cholesterol: 42.5 mg
- Sodium: 1,106.6 mg
- Total Carbs: 35.6 g
- Dietary Fiber: 11.0 g
- Protein: 20.0 g
View full nutritional breakdown of Mom's Chili calories by ingredient
Mom's Chili
Submitted by: LADYSTROLLER1Number of Servings: 12
Ingredients
-
Celery, cooked, 2 stalks
Onions, raw, 1 medium
Ground beef, lean, 24 oz
Beans, red kidney, 2 cans
Bush's Chili Beans, 2 cans
Tomotes, 1 quart crushed (32 oz)
chili powder per taste (about 1 -3 Tbsp)
Directions
Brown ground beef over med-high heat. Drain juicess. Add the rest of ingredients and simmer at least 20 minutes.
Serve with your favorite toppings like shredded cheese, tomatoes, sour cream or even guacamole.
(Toppings not included in nutrition count)
(1 serving = about 2 cups)
Number of Servings: 12
Recipe submitted by SparkPeople user LADYSTROLLER1.
Serve with your favorite toppings like shredded cheese, tomatoes, sour cream or even guacamole.
(Toppings not included in nutrition count)
(1 serving = about 2 cups)
Number of Servings: 12
Recipe submitted by SparkPeople user LADYSTROLLER1.
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