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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 69.0
  • Total Fat: 3.1 g
  • Cholesterol: 49.0 mg
  • Sodium: 186.3 mg
  • Total Carbs: 3.7 g
  • Dietary Fiber: 0.4 g
  • Protein: 6.2 g

View full nutritional breakdown of Tuna Potato Latkas calories by ingredient
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Tuna Potato Latkas

Submitted by: PANDYGAL


Number of Servings: 16

Ingredients

    2 medium potatoes, boiled
    1 can (12.5 oz) tuna
    1/2 celery stalk
    1 small onion
    1/2 can black olives
    1 tsp olive oil
    3 eggs
    1 tsp garlic powder

Directions



Number of Servings: 16

Recipe submitted by SparkPeople user PANDYGAL.





TAGS:  Fish |

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