
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 166.7
- Total Fat: 3.5 g
- Cholesterol: 131.7 mg
- Sodium: 199.4 mg
- Total Carbs: 18.5 g
- Dietary Fiber: 1.3 g
- Protein: 14.8 g
View full nutritional breakdown of Shrimp Salad calories by ingredient
Shrimp Salad
Submitted by: FRANRN76Introduction
Bought a half pound shrimp didnt know what to do with them. So fiance made this for me. Tastes YUMMIE!!!! Bought a half pound shrimp didnt know what to do with them. So fiance made this for me. Tastes YUMMIE!!!!Number of Servings: 4
Ingredients
-
Shrimp, cooked, 8 oz
Yellow Peppers (bell peppers), 0.5 pepper, large (3-3/4" long, 3" dia)
Onions, raw, 0.5 slice, large (1/4" thick)
Mayonnaise, Hellman's Light, 1.5 tbsp
*Hellman's Mayo w/ Olive Oil, 1.5 tbsp
Pasta, cooked, 8 oz
Directions
Boil and peel shrimp. Cut into pieces. Saute pepper and onions. cook pasta. Mix all ingredietns together. Chill and then serve. Serves 4.
Number of Servings: 4
Recipe submitted by SparkPeople user FRANRN76.
Number of Servings: 4
Recipe submitted by SparkPeople user FRANRN76.
Rate This Recipe
| Rating: | Click here to login and rate this recipe |











