SparkPeople Advertisers Keep the Site Free
Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 133.5
  • Total Fat: 6.1 g
  • Cholesterol: 60.0 mg
  • Sodium: 217.1 mg
  • Total Carbs: 2.7 g
  • Dietary Fiber: 0.4 g
  • Protein: 17.1 g

View full nutritional breakdown of Teriyaki Turkey Burger Patties calories by ingredient
Report Inappropriate Recipe

Teriyaki Turkey Burger Patties

Submitted by: V-RON_CAN

Introduction

Yet another turkey burger recipe. I make these and freeze them for hot summer days when I want to grill. Yet another turkey burger recipe. I make these and freeze them for hot summer days when I want to grill.
Number of Servings: 4

Ingredients

    .75 lbs ground turkey (97/3)
    half a large onion
    1 tsp chopped garlic
    1 tbsp Kikoman Teriyaki Marinade & Sauce
    1 tsp ground ginger


Directions

Saute chopped onion and garlic in a non-stick skillet until transparent and allow to cool. With clean hands blend turkey, onions, garlic, marinade, and ginger well. Form into 4 thin round patties. Cook thoroughly in a frying pan or on the grill and serve on a bun or toasted bread (not included in nutrition).
Makes 4 patties.

Number of Servings: 4

Recipe submitted by SparkPeople user V-RON_CAN.






Great Stories from around the Web


Rate This Recipe