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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 117.1
  • Total Fat: 3.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 562.7 mg
  • Total Carbs: 13.1 g
  • Dietary Fiber: 2.8 g
  • Protein: 10.8 g

View full nutritional breakdown of Spagetti sause with ground turkey calories by ingredient
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Spagetti sause with ground turkey

Submitted by: MATRUJILLO


Number of Servings: 12

Ingredients

    Add 3 tblsp of italian seasoning, Oregeno, Basil.
    Season to taste with salt and peper.

Directions

Cook ground turkey in 2 inched of water. Stir and break up in small chunks. Drain and rinse turkey in hot water. ( to get the extra fat off)
Add turkey to tomato sauce, crushed tomatoes, tomato past, chopped onion, minced garlic, chopped bell pepper (your choice of color) Italian seasoning, Oregano, basil, salt, and pepper
Simmer and cook about 30 minutes. stirring occasionally.

Number of Servings: 12

Recipe submitted by SparkPeople user MATRUJILLO.






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