Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 601.4
- Total Fat: 91.6 g
- Cholesterol: 78.9 mg
- Sodium: 387.4 mg
- Total Carbs: 57.2 g
- Dietary Fiber: 4.2 g
- Protein: 26.4 g
View full nutritional breakdown of Nachos calories by ingredient
Nachos
Submitted by: JESSICA_LEE_FNumber of Servings: 2
Ingredients
-
1.5 c brown rice, cooked
6.5 oz extra lean ground beef, cooked
1/4 c shredded cheddar cheese
1 Roma tomato, chopped
1/4 sweet onion, chopped
1 T fat-free sour cream
1 T fat-free Western dressing
20 yellow round tortilla chips
Directions
Layer rice, beef and cheese in a bowl. Add the remaining ingredients (except the chips) on top and combine. Serve with chips.
Number of Servings: 2
Recipe submitted by SparkPeople user JESSICA_LEE_F.
Number of Servings: 2
Recipe submitted by SparkPeople user JESSICA_LEE_F.
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