Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 299.9
- Total Fat: 9.9 g
- Cholesterol: 19.9 mg
- Sodium: 479.2 mg
- Total Carbs: 42.8 g
- Dietary Fiber: 5.6 g
- Protein: 13.8 g
View full nutritional breakdown of Tuna Noodle Casserole calories by ingredient
Tuna Noodle Casserole
Submitted by: MRSNTNCRASHIntroduction
Low fat Low fatNumber of Servings: 8
Ingredients
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16 oz Whole Wheat Noodles
2 10 3/4 oz Cream of Mushroom Soup
1 Cup Sour Creem
1 Cup Plain Greek Yogurt
1 Cup Colby Cheese 2%
Garlic Salt and Red Pepper Flakes to taste
Directions
Prepare Noodles to package direction. Combine all ingredients hold 1/2 cup cheese.
Stir till combined.
Bake at 350 for 15 minutes top with chesse return to oven for another 30 min.
Makes 8 1 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user MRSNTNCRASH.
Stir till combined.
Bake at 350 for 15 minutes top with chesse return to oven for another 30 min.
Makes 8 1 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user MRSNTNCRASH.
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Member Ratings For This Recipe
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when do you add the tuna, and is it figured in the nutritional info? - 3/20/10
Reply from MRSNTNCRASH (3/29/10)
You add the tuna with everything else. Cook Noodles and then mix all other incredients together. Yes the tuna is included in the nutritional value
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