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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 392.8
  • Total Fat: 24.9 g
  • Cholesterol: 84.5 mg
  • Sodium: 761.6 mg
  • Total Carbs: 34.5 g
  • Dietary Fiber: 4.3 g
  • Protein: 9.4 g

View full nutritional breakdown of Scalloped Potatoes calories by ingredient
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Scalloped Potatoes

Submitted by: LUNAJAMIE
Scalloped Potatoes

Introduction

America's Test Kitchen, pg. 164 America's Test Kitchen, pg. 164
Number of Servings: 6

Ingredients

    America's Test Kitchen, pg. 164

    Yummy Recipe

    Takes about 1 1/2 hours

Directions

America's Test Kitchen, pg. 164

Yummy Recipe

Takes about 1 1/2 hours

Number of Servings: 6

Recipe submitted by SparkPeople user LUNAJAMIE.






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