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Very Good 4.3/5
(109 ratings)

Toss the canned cranberry jelly and use this homemade version instead. It's ready in no time, and it's full of healthy fruit!
Submitted by: CHEF_MEG

Good 3.9/5
(77 ratings)

Try this dip on a toasted whole-wheat bagel at breakfast or with apple slices or whole-grain crackers for a snack. It's even good with carrots. Submitted by: CHEF_MEG

Very Good 4.1/5
(38 ratings)

Whole wheat bread gives this side staying power. The fruits and vegetables bulk up the dish, so a little goes a long way. A bit of turkey bacon adds another layer of flavor without adding many calories. Submitted by: CHEF_MEG

Very Good 4.5/5
(399 ratings)

Great for the fall holidays! Or just for a healthy snack!Submitted by: ANDREWMOM

Very Good 4.7/5
(147 ratings)

This delicious pie makes it's own "crust" while baking. My mother-in-law gave me the recipe.

1/8 of pie = 2 WW points
1/8 of pie = 1/2 vegetable servingSubmitted by: JESSICAB1221

Very Good 4.4/5
(111 ratings)

These moist pancakes are lightly spiced for the palate of my young child. If you like a bit more pizazz, you can increase the spices or add others. Cinnamon and pumpkin pie spice both work nicely here.Submitted by: ANNE_SP

Very Good 4.4/5
(101 ratings)

Delicious first course for winter holiday meals.Submitted by: PRIMA_DONNA

Very Good 4.6/5
(99 ratings)

You'll never believe that this creamy rich side dish doesn't have any potatoes! It's also high in protein with 10g per serving!Submitted by: NADALIA

Very Good 4.5/5
(87 ratings)

Submitted by: GEMINIDREAM

Very Good 4.4/5
(78 ratings)

A treat for when you're craving the taste of pumpkin pie.Submitted by: ~PENNY~

Very Good 4.0/5
(69 ratings)

A wonderful way to use up the vegetables in your crisper.Submitted by: BLUEMURRAY

Very Good 4.2/5
(50 ratings)

This recipe creates its own thin crust and can easily be made vegan. Submitted by: STILLFLYIN

Very Good 4.2/5
(50 ratings)

This recipe is a lighter twist on a fall favorite.Submitted by: RCWILKINSON

Very Good 4.3/5
(48 ratings)

Same recipe we all have on our French Onion cans but with less fatSubmitted by: DESIRE3279

Very Good 4.2/5
(45 ratings)

A tasty alternative to pumpkin pie.Submitted by: HAPPYWIFE

Very Good 4.1/5
(41 ratings)

Buck tradition this Thanksgiving and forgo standard pumpkin pie. Instead, whip up a smooth, spicy and low-calorie flan. Submitted by: DISTENDASI

Very Good 4.5/5
(40 ratings)

In the fall nothing beats the smell of bread baking in the oven!Submitted by: RORYJO

Very Good 4.3/5
(39 ratings)

Celebrate Fall with this delicious, light recipe.Submitted by: RUNNING2LIVE

Very Good 4.7/5
(38 ratings)

This is light and made with Cool Whip - best served with graham cracker sticksSubmitted by: CALIDREAMER76

Very Good 4.3/5
(36 ratings)

A gingerbread recipe with a healthy twist--the addition of the pumpkin helps to make this treat much more nutritious.Submitted by: KNITTINGKITTY

Very Good 4.0/5
(36 ratings)

This pie crust has a crunchy addition: pepitas, or shelled pumpkin seeds. They add a nice nutty flavor.

Submitted by: CHEF_MEG

Very Good 4.0/5
(36 ratings)

A filling soup that will warm you up from the inside out.Submitted by: LLEWIS1

Good 3.8/5
(35 ratings)

Kid prepared and approved! I am always looking for a salad that my kids can make and then devour. This is a winner for kids and moms. Submitted by: CHEF_MEG

Very Good 4.7/5
(31 ratings)

wonderful, no one ever guesses that this is sugar free and Never have any left oversSubmitted by: MURKOV

Good 3.8/5
(31 ratings)

A re-working of the traditional Thanksgiving side dish. Extra Mushrooms and garlic hide the fact that you are using low-fat dairy products.Submitted by: UOFIGIRL

Very Good 4.2/5
(30 ratings)

No forks needed! These sweet, crunchy and buttery hand pies will have you licking your fingers. Submitted by: CHEF_MEG

Very Good 4.4/5
(29 ratings)

I love this spread this over whole wheat toast for breakfast with nut butter or to thicken my fall soups. My son Josh loves it with bananas. You won't believe I didn't add any sugar! Submitted by: CHEF_MEG

Very Good 4.4/5
(28 ratings)

I make this at thanksgiving time and its simply delicious and healthier and a lot less soduim than stove top or other boxed stuffing with seasoningsSubmitted by: MSSBETTYBOOP6

Very Good 4.2/5
(28 ratings)

No Crust, No sugar version of the traditional pumpkin pie recipe. Here is a low fat, high protein, high fiber version of everyone's favorite harvest time dish. It was a delicious substitute for my familySubmitted by: ANEWAY

Good 3.9/5
(28 ratings)

A smooth, low-cal, protein rich soup. It's also super quick to make. Submitted by: BARBYCHICAGO

Very Good 4.5/5
(25 ratings)

After one sip of this savory pumpkin soup, you will be surprised to find it packs a little heat. Submitted by: CHEF_MEG

Good 3.7/5
(25 ratings)

A wonderful ending to any meal--try this twist on the classic bread pudding recipe.Submitted by: JEZEBEL47

Very Good 4.5/5
(24 ratings)

This creme brulee recipe is full of flavor not fat--perfect for a dessert on a chilly evening. Submitted by: CHEF_MEG

Very Good 4.4/5
(24 ratings)

A zesty, low cal spin on a fast holiday favoriteSubmitted by: NOTBLUSHING

Very Good 4.5/5
(23 ratings)

Baked butternut squash with a sweet twist.Submitted by: PSPEARSJR

Very Good 4.2/5
(23 ratings)

These mildly sweet muffins make great snacks during the fall and winter!Submitted by: COACH_NICOLE

Very Good 4.6/5
(21 ratings)

Sugar free and low calorie pumpkin pie. Great for the Holidays or any special occasionSubmitted by: MZRITA

Incredible! 5.0/5
(20 ratings)

Submitted by: MUSICAEH1

Very Good 4.3/5
(20 ratings)

This sauce gets better over days, great for leftovers at the holidays.Submitted by: SPARKLING_WATER

Very Good 4.4/5
(19 ratings)

Could add a little protein powder to an individual serving if desired...??Submitted by: BUDGETMOM

Very Good 4.1/5
(19 ratings)

My family loves these and it is a great way to get the kids to eat veggies.Submitted by: CHAZZMATAZZ

Very Good 4.1/5
(19 ratings)

lightened up deliciousness!!
Submitted by: EUNIFLICK

Very Good 4.6/5
(18 ratings)

Sugar Free Pumpkin CustardSubmitted by: RELOUDEN

Very Good 4.8/5
(17 ratings)

A delicious low calorie, low fat treat - perfect for fall weather!Submitted by: NICOLEMARIE469

Very Good 4.8/5
(17 ratings)

My family loves green bean casserole, but it is sooo fattening!! So, here is our modified version that is now a favorite in our home for special holidays! When I bring it for potlucks, I never bring any home!!Submitted by: SEWINGMEG

Very Good 4.8/5
(17 ratings)

Saved this recipe from Cooking Light magazine. many years agi, Regularly use this for Thanksgiving & other Holidays. Family raves about it. Submitted by: 60SIXTY

Very Good 4.5/5
(17 ratings)

Submitted by: HEATLTHYMAMA

Very Good 4.3/5
(17 ratings)

This is a low fat version of the bread stuffing I grew up eating.Submitted by: CINDERELLYJONES

Very Good 4.3/5
(17 ratings)

Gravy gets a bad rap, but this tasty sauce can be made with almost no fat. Submitted by: CHEF_MEG

Good 3.9/5
(17 ratings)

The Alternative to StuffingSubmitted by: FEATHEREDPINES

Very Good 4.9/5
(15 ratings)

Makes 12 one half cup servings. A souffle like side dish perfect for the holidays or any time!Submitted by: LYNAT529

Very Good 4.3/5
(15 ratings)

Super scrumptious, spicy muffins! I got this off of Allrecipes.com, but omitted a few things, and added a few things to make it lower fat & calories, based on one of the reviewers who said they used less sugar and replaced the oil with applesauce.
Makes 12.
muffins.
Submitted by: AUBREYJO

Very Good 4.0/5
(15 ratings)

Vegetarians deserve silky, rich gravy on Thanksgiving, too. Try serving this decadent version! Submitted by: SP_STEPF