Oatmeal Peanut Butter Banana Cookies
Low sodium and low in sugar. I made this using Truvia sweetener as I don't like splenda. More flour may be added to make them more firm, mine turned out a little flimsy with only 1.5 cups.Submitted by: YVETTEMH
CALORIES: 36.1 |
FAT: 1.3g |
PROTEIN: 0.6g |
CARBS: 7.2g |
FIBER: 0.4g
Chewy Banana Peanut Butter Oatmeal Cookies w Flax Seeds
These are a great way to get your fiber and antioxidants in a cookie! I make these with a Small Size Pampered Chef Cookie Scoop, thus the 78 cookies per recipe. My 5 year old loves these! And they would be amazing with some dark chocolate chips added. Great chewy texture with the added crunch of the flax seeds and sweetness of the bananas. For more of a peanut butter flavor, added chopped peanuts!
Submitted by: SHELLER226
CALORIES: 70.1 |
FAT: 3.9g |
PROTEIN: 1.7g |
CARBS: 8.6g |
FIBER: 1.3g
peanut butter banana oatmeal cookies
I combined ideas from a few different recipes and came out with these! At only about 60 calories each, they are perfect for when you really want a cookie! You can probably modify cooking time and make them into muffins as well :)Submitted by: ERIKAVASAS
CALORIES: 56.6 |
FAT: 2.6g |
PROTEIN: 2.2g |
CARBS: 7g |
FIBER: 1.2g