(Top 500 Recipes) Beans Recipes

Very Good 4.0/5
(272 ratings)

This is a great recipe to use as a basis for plenty of meals! Submitted by: CHEF_MEG

Very Good 4.1/5
(252 ratings)

This is a great slow cooker side dish for backyard barbecues!Submitted by: CHEF_MEG

Very Good 4.4/5
(177 ratings)

My kids never complain about eating both beans and greens in one meal when they're served alongside rich, slow-cooked pork.
Submitted by: CHEF_MEG

Very Good 4.3/5
(442 ratings)

High in calcium and very yummySubmitted by: TWINMOM143

Very Good 4.4/5
(199 ratings)

A wonderful way to warm up from the warm chili and HOT spices!Submitted by: DMWOOD13

Very Good 4.4/5
(108 ratings)

Brought To Your Kitchen From SparkPeople Member: LBBROCK195

"
This is one of my favorites because it is easy, fast and simple and versatile. If you like brown rice, I recommend using it in this and all recipes. It takes a bit longer to cook but is worth the wait, for both nutrition and taste. There is an instant brown rice on the market now, too."

Good 3.7/5
(97 ratings)

This vegetarian main dish is cholesterol-free, virtually fat-free, and chock full of vegetables.

Very Good 4.4/5
(95 ratings)

Green beans and onions are lightly sautéed in only 1 tablespoon of oil.

Very Good 4.2/5
(93 ratings)

Sweet and creamy, both sweet potatos and beans are good sources of dietary fiber!

Very Good 4.6/5
(84 ratings)

10 minute prep. Easy as can be.Submitted by: KARLEE2255

Very Good 4.2/5
(79 ratings)

Tired of the same ol' green beans? Then, try this recipe!Submitted by: BETINA1

Very Good 4.3/5
(77 ratings)

Low Calorie and High Fiber!Submitted by: PENSKE40

Very Good 4.3/5
(61 ratings)

Cilantro, green pepper, onion, and garlic give this bean dish a spicy kick.

Very Good 4.5/5
(60 ratings)

Submitted by: IAMTHIN72

Very Good 4.5/5
(58 ratings)

I love eggplant, zicchini, peppers with a lot of spice. To add some body, black beans make this great vegetarian dish delicious! Serve over rice/pasta, top with parmesan cheese and/or sour cream. Tastes epecially good the second day, flavours mingled.Submitted by: NMCDEE

Very Good 4.3/5
(47 ratings)

Fresh salsa is always better than bottled, and it is much lower in sodium. This salsa is great with tortilla chips, on tacos or burritos or tostadas, or even straight out of the bowl!Submitted by: TAHLON

Very Good 4.0/5
(43 ratings)

A delicious Caribbean favorite that is cholesterol free and made with very little added fat.

Very Good 4.2/5
(41 ratings)

Fantastic and super easy beans -- great lunch or side dishSubmitted by: SPECIALMG

Very Good 4.5/5
(40 ratings)

Spicy black means, great for nachos, burritos, or just on rice!Submitted by: IAMTHEAMYGDALA

Very Good 4.5/5
(39 ratings)

Really quick and very easySubmitted by: LEDANSER

Very Good 4.4/5
(33 ratings)

Submitted by: JILL4SHORT

Very Good 4.6/5
(32 ratings)

From Oct 2008 edition of Runner's WorldSubmitted by: BREES25

Very Good 4.6/5
(29 ratings)

I used low salt products in this dish. Submitted by: GRANNYFRANNY

Very Good 4.4/5
(29 ratings)

This is my favorite way to eat green beans. It's incredibly simple and delicious!Submitted by: VRAKLIS

Very Good 4.2/5
(29 ratings)

This easy combo makes a great lunch or light dinner.Submitted by: KDALLEY

Very Good 4.0/5
(28 ratings)

This is easy and tastes like the green beans at the chinese food restaurant. Try substituing or adding other vegetables for a change-up!Submitted by: KJH4OU

Very Good 4.9/5
(27 ratings)

Submitted by: UFSWAMPCAT

Very Good 4.5/5
(25 ratings)

I've got a lot of cajun in me, and there are some recipes I can't live without! This is classic red beans and rice like my mama makes, only without any animal.Submitted by: KMCQUAGE

Very Good 4.2/5
(25 ratings)

Submitted by: STRENUA

Very Good 4.5/5
(24 ratings)

There is nothing to this dish...simply trim the stems and ends, toss with oil, and roast...you can also use asparagus as a delicious alternativeSubmitted by: NICKELKITTEN

Very Good 4.4/5
(24 ratings)

Submitted by: AUNTDELITE

Very Good 4.3/5
(23 ratings)

Submitted by: LYNNE67

Very Good 4.0/5
(23 ratings)

Submitted by: STRIPPERGLITTER

Good 3.7/5
(23 ratings)

This recipe is to replace the green beans you get at most/all Chinese Buffets including Panda Express and many others. They are a hit with everyone, every time I make them... even my picky picky picky people that I have to feed!

[EDIT: After noticing everyone commenting on the sodium, I realized that I didn't add the 'lite' soy sauce that I use - I had added regular! Fixed it now :) ]Submitted by: KRAVMAGAGIRL

Very Good 4.7/5
(22 ratings)

Submitted by: BUN3KIN

Good 3.9/5
(21 ratings)

Low on carbs, fat, and calories, and high on flavor, this quick and easy meal will fill you right up.Submitted by: VANITYS_PRIZE

Very Good 4.6/5
(20 ratings)

Low fat, high protein. Submitted by: WEDNESDEY

Very Good 4.5/5
(20 ratings)

Soy substitutes are so convincingly delicious that no one will know this isn't real chorizo. Bonus: This dish has zero cholesterol!
Submitted by: CHEF_MEG

Very Good 4.1/5
(19 ratings)

Tarragon adds a nice flavor to dishSubmitted by: RAINBOWCO

Very Good 4.0/5
(19 ratings)

Take a bit of chopping, but makes a great side dish or a mealSubmitted by: SHELITE

Very Good 4.3/5
(18 ratings)

Submitted by: KERBEAR83

Good 3.9/5
(18 ratings)

A low salt, great tasting meal. Low in fat, calories and cheap! You can get 4 meals for under $10!Submitted by: KINGBENNY

Very Good 4.8/5
(17 ratings)

Saved this recipe from Cooking Light magazine. many years agi, Regularly use this for Thanksgiving & other Holidays. Family raves about it. Submitted by: 60SIXTY

Very Good 4.2/5
(17 ratings)

Easy and delicious slow cooker recipeSubmitted by: LAMATL

Good 3.8/5
(17 ratings)

Dried beans really aren't that much more work than canned, and they taste better too.Submitted by: SURVIVEOV

Good 3.3/5
(17 ratings)

Tempeh is a cultured soybean product available in natural food stores and many specialty groceries. It is a great source of protein, and for many people, it is easier to digest than other soy products.Submitted by: SCOTTIEGIRL

Very Good 4.4/5
(16 ratings)

Submitted by: COLONY_DUDE

Very Good 4.2/5
(16 ratings)

This is super easy and yummySubmitted by: MUSICDEBI1

Good 3.9/5
(16 ratings)

A one pot, complete, nutritious meal. So easy and quick to make and easy to dress up with a salad, fresh yogurt, chutney... very filling, balanced, and delicious.Submitted by: JOCELYNE_M

Very Good 4.7/5
(15 ratings)

I am not one who measures my ingredients a lot - I am more of the cook who chops and dumps into the pot!!!! So I apologize in advance if I am a little off with the amounts/measurements!!!

I buy a lot of my produce fresh from a local stand - so for the green beans, I buy them in the green cardboard box like container. I am guessing there is about 4 cups in there?!?!

This recipe can always be adjusted to taste and seasoning it is up to your imagination!!!Submitted by: BUBBABELLYBGONE

Very Good 4.5/5
(15 ratings)

Submitted by: SUEBDOO2010

Very Good 4.0/5
(15 ratings)

No time to cook? Try this quick little number! Nothing fancy, but it gets the job done and sure beats a bag of potato chips, nutritionally! ;-) [Created 2007-09-05.]Submitted by: CURVES_N_CURLS

Very Good 4.7/5
(14 ratings)

You can't go anywhere in Costa Rica without eating gallo pinto. Even Burger King sells it for breakfast!Submitted by: RIZADA