(Top 500 Recipes) Shrimp Pasta Recipes

Very Good 4.6/5
(254 ratings)

Great for a quick weeknight dinner Submitted by: PSYCOFREAK

Very Good 4.2/5
(107 ratings)

Submitted by: FEELINFROGGY1

Very Good 4.1/5
(63 ratings)

Serve with ripe tomatoes dressed with oil and vinegar. Substitute finely chopped red onion if you don't have shallots on hand.

Very Good 4.5/5
(47 ratings)

Delicious and simpleSubmitted by: WEEBIEVT

Very Good 4.5/5
(26 ratings)

Submitted by: CCULLIGAN

Very Good 4.4/5
(25 ratings)

Submitted by: KERYRL

Very Good 4.3/5
(23 ratings)

Spicy and creamy shrimp, pasta and vegetables. Submitted by: MOXIE6

Very Good 4.2/5
(21 ratings)

Delicious and super easySubmitted by: KUPFERDACKL

Very Good 4.7/5
(14 ratings)

Submitted by: NIGHTSHADE1020

Very Good 4.1/5
(13 ratings)

Submitted by: KEVINKELLY

Very Good 4.3/5
(12 ratings)

Pasta tossed with shrimp and feta cheeseSubmitted by: RACROBIN

Good 3.9/5
(11 ratings)

This is one of my favorite dishes to make and I have enjoyed making it even healthier by substituting some ingredients for flavor packed healthier ones.Submitted by: BLONDEGIRL

Very Good 4.8/5
(8 ratings)

Absolutely delicious! Serve with a spinach salad, breadsticks and lemon bars for desert. Serves 5.Submitted by: BUDGETMOM

Very Good 4.4/5
(8 ratings)

Submitted by: STACISHU

Very Good 4.3/5
(8 ratings)

Submitted by: JAMEEBROOKS

Very Good 4.3/5
(8 ratings)

Delicious with a side saladSubmitted by: HJSZAKACS

Very Good 4.9/5
(7 ratings)

Spicy and tangy. My family went crazy over this!
We use fresh parmesan cheese as a topping.
A svg is 1 cup.Submitted by: CHRISSIET01

Very Good 4.4/5
(7 ratings)

Turned out delicious; I highly recommend trying this one! :o)Submitted by: LORELEI_2

Very Good 4.5/5
(6 ratings)

Be sure to rinse and drain the artichoke hearts or substitute with a pound of fresh asparagus tips. Scallops may also be substituted for the shrimp.Submitted by: LADYPHOENIX61

Very Good 4.3/5
(6 ratings)

I love shrimp and pasta and this is what I came up with. Weight Watchers 7 pointsSubmitted by: NTHOMAS11

Good 3.8/5
(6 ratings)

Serving Size: 1-1/2 CupsSubmitted by: EDDIEMAE

Very Good 4.8/5
(5 ratings)

Submitted by: PIXIEMOMMA

Very Good 4.0/5
(5 ratings)

Submitted by: DANI1194

Very Good 4.5/5
(4 ratings)

This is a great one-dish meal, especially by adding additional veggiesSubmitted by: SHELLBERTANN

Very Good 4.3/5
(4 ratings)

Submitted by: AFARMAN

Good 3.8/5
(4 ratings)

My husband asked after the first bite, why havent you made this before. Very creamy and yummy, we love it.

The Homemade Gourmet Garlic Lemon seasoning mix in a mix I bought from a Homemade Gourmet sales representative. My friend and mother made it using garlic and lemon seasonings and said it was still really good.Submitted by: TXMOMMA1

Incredible! 5.0/5
(3 ratings)

Great taste with less than half the fat of restaurant pasta alfredo.Submitted by: REALTORLATONYA

Very Good 4.7/5
(3 ratings)

OMG!! this was so good, just the right amount of sweet, very filling and so low in fat !!! A recipe that is sure to satisfy the whole family!!
Submitted by: NEWKATHY4LIFE

Very Good 4.7/5
(3 ratings)

Submitted by: CTF4035

Very Good 4.7/5
(3 ratings)

Light and tasty, low fat and very filling.Submitted by: BLAZEHEROKITY

Very Good 4.7/5
(3 ratings)

Submitted by: LARRSJ

Very Good 4.7/5
(3 ratings)

A delicious and healthier version of @MYBEST's pasta...Submitted by: CARLYT24

Very Good 4.0/5
(3 ratings)

Good fiber and protien counts! Low sodium!Submitted by: JUSTMEANDB

Very Good 4.0/5
(3 ratings)

Submitted by: WEETZIEBAT

Very Good 4.0/5
(3 ratings)

Craving something Cajun? This not too spicy dish, tastes like it takes a long time to cook, but you can be eating in 40 minutes or less. Add a salad and small slice of crusty, hot french bread and you have a delicious, filling meal for under 700 calories that your guests won't know is healthy. Make changes and substitutes as you like, just share them because we might like them too.
(Note: Pasta shown in picture is two servings.)Submitted by: VENUSENVY23

Very Good 4.0/5
(3 ratings)

68% less sat fat • 31% fewer calories • 70% more vitamin A than the original recipe—see the comparison. A restaurant-inspired favorite tastes just as rich and flavorful as the original, but won’t tax your tummy! From eatbetteramerica.Submitted by: DOAKES32

Good 3.7/5
(3 ratings)

Submitted by: CMARIE99

Good 3.0/5
(3 ratings)

This is so good, it tastes like 1000 calories..you'll never know you're eating low calorie. The zucchini should be julienned very thin, like spaghetti. Submitted by: LORALYNETTE

Incredible! 5.0/5
(2 ratings)

A great light dish with a zing!Submitted by: DAIZEEFLI

Incredible! 5.0/5
(2 ratings)

Submitted by: WEAVERGIRL1

Incredible! 5.0/5
(2 ratings)

Submitted by: BUTTERFLY8054

Incredible! 5.0/5
(2 ratings)

Spicy and very flavorful! Adapted from a recipe in Cooking Light, April 2010Submitted by: JACKIEB825

Very Good 4.5/5
(2 ratings)

A light dish with lots of nutrients.Submitted by: KALORIE-KILLAH

Very Good 4.5/5
(2 ratings)

Very quick, easy and "clean" (natural) cajun shrimp and pasta dinner. Delicious as is but also very easy to modify to meet your tastes. Use any seasoning blend, any cheese you like (or skip it) and add whatever vegetables you have on hand if you have a little more prep time.Submitted by: ALYNNOX

Very Good 4.5/5
(2 ratings)

Submitted by: GOGETCONNIE

Very Good 4.5/5
(2 ratings)

Submitted by: WMALOVICH

Very Good 4.5/5
(2 ratings)

Yummy, Lemony, Shrimp & Artichokes with Good-4-You Whole Wheat PastaSubmitted by: ABOZIC

Very Good 4.5/5
(2 ratings)

I took the shrimp pasta by psycofreak and made a few changes to a couple of ingredients and cut the calories about halfSubmitted by: WICKEDWANDA36

Very Good 4.5/5
(2 ratings)

Submitted by: PATTHECOOK