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(1 Recipe) Backpacking Recipes

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Peanut Soup for Backpacking

Based on a variation of Linda Frederick Yaffe's Peanut Soup, this is made with wheat germ instead of TVP. (I actually meant to use Bulgar Wheat but accidentally grabbed the wheat germ). It came out very thick and tasty. (Ready for the dehydrator)Submitted by: MCMLXIV

CALORIES: 422.8 | FAT: 13.5g | PROTEIN: 15.3g | CARBS: 60g | FIBER: 10g

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