(171 Recipes) Baked Macaroni And Cheese Recipes

Very Good 4.3/5
(252 ratings)

Submitted by: FLUFFYDADDY67

Good 3.8/5
(214 ratings)

Rich macaroni and cheese explodes with flavor for 2/3 of the dish's usual fat content.Submitted by: BSING46

Very Good 4.3/5
(30 ratings)

This casserole is SO much better than the instant, packaged kind! Plus, you can control the ingredients - this version uses regular milk and cheese, but you can substitute low-fat versions.Submitted by: SARAHG54

Very Good 4.0/5
(6 ratings)

Baked Macaroni and Cheese - a lighter take on classic comfort foodSubmitted by: MENTALNINJA

Very Good 4.8/5
(5 ratings)

Submitted by: GERRYD8784

Good 3.6/5
(5 ratings)

Submitted by: MAAMOU

Very Good 4.0/5
(4 ratings)

This recipe is adapted from a basic version from Submitted by: MAMABEAN37

Good 3.7/5
(3 ratings)

4 Cheese Baked Soul Mac & CheeseSubmitted by: MSERLICH

Incredible! 5.0/5
(2 ratings)

High Protein Vegetarian Main DishSubmitted by: LINZMCHLLE

Very Good 4.5/5
(2 ratings)

Baked macaroni and cheese with a little "kick".Submitted by: MELIANICHOLS

Very Good 4.0/5
(2 ratings)

Submitted by: PLDG2HEALTH

Good 3.5/5
(2 ratings)

YUMM!!Submitted by: DECRUCIAN

Good 3.0/5
(2 ratings)

Very Cheesy Mac & Cheese your whole family will enjoy. Submitted by: LILTSIMMS

Incredible! 5.0/5
(1 rating)

From SkinnyTaste (with minor quantity adjustments)Submitted by: MSPAULAK01

Incredible! 5.0/5
(1 rating)

My revision removed 4 Tbsp. of the Butter , used Whole Wheat Rottini Pasta instead of the Elbow Pasta, and left off the Panko Crumbs. Found it totally over-done with it.Submitted by: SHELLPRO

Very Good 4.0/5
(1 rating)

This is the healthier version of my mother-in-laws recipe for Macaroni Pie. (Note: I have also posted her original recipe with full fat and flavor.) It is possible to reduce the fat more than I have here... but I do not like to lose too much flavor, so do what is best for you and you diet! Submitted by: SEWINGMEG

Very Good 4.0/5
(1 rating)

This is my family's favorite homemade mac & cheese recipeSubmitted by: MDEAL72

Very Good 4.0/5
(1 rating)

Submitted by: PPFENDLER

Very Good 4.0/5
(1 rating)

Submitted by: SLOCREATE

Very Good 4.0/5
(1 rating)

Submitted by: TMMRRC07

Bad 1.0/5
(1 rating)

Submitted by: BABBOOCOQ

(no ratings)

Not exactly the healthiest in the world, but it's a yummy comfort food that's been passed down in my family for several generations. It's full of calcium and protein too!Submitted by: KARICHELLE

(no ratings)

Who doesn't like mac and cheese. well here is a healthy version. This is more a side dish than a meal alone. Submitted by: SABBI27

(no ratings)

This a family favorite! Even if it is a bit high in calories...Submitted by: MIMODOK

(no ratings)

this is not healthy!Submitted by: CBUSSPARK

(no ratings)

Mmmm … macaroni and cheese. Everyone’s
favorite comfort food is traditionally
loaded with butter, cheese, cream, and
more butter. This transformed version with
a super-rich vegan cheese sauce makes this
mac ‘n’ cheese the ultimate comfort food.

From VegNewsSubmitted by: RENOODLE

(no ratings)

Very flavorful version of baked macaroni, with correct nutritional info.Submitted by: BAREFOOT-LISA

(no ratings)

This recipe technically belongs to Weight Watchers, and I had a heck of a time tracking it down. I made it several years ago and it was a big hit! **The calories listed are WITHOUT my modifications** I usually use margarine, fat-free cheddar and parmesan, and whole wheat penne. Even with my own lower-fat modifications, everyone really likes it. I made a much higher-fat version of this recipe for my ailing grandfather because he wouldn't eat anybody else's food but didn't want to insult me. He loved it and we were able to get some extra calories in him. Needless to say, this recipe holds a very special place in my heart.Submitted by: ITEACHLITTLE1S

(no ratings)

Submitted by: BLHEATH

(no ratings)

Submitted by: LAUR986

(no ratings)

i got this recipe from the discovery health channel. i left out 1 tablespoon of light butter, 2 tablespoons reduced fat Parmesan cheese, and a slice of whole wheat bread. the original used fat free milk instead of the 1% i used.Submitted by: SMELLYMAMA

(no ratings)

I got the recipe for Baked Macaroni and Cheese from SparkRecipes (submitted by BSING46). I read a lot of the reviews and, while many did approve, some disapproved saying the recipe was too bland and dry (also that the nutrional calculations were all wrong). I have added frozen peas, hot sauce and onions to this recipe, many others added broccoli instead of peas. Other additions you may like to try: green, yellow and/or red peppers, chives, garlic, mushrooms, zucchini, papriki and basil.

***After making this, I have decided to add grilled blacken chicken instead of peas on the next go around.***Submitted by: CAROLINAMY

(no ratings)

This is the creamiest and best Mac & Cheese I've ever had. My kids always loved it!Submitted by: CHINJO1

(no ratings)

This is my modified version of this recipe:
http://www.recipeza
ar.com/Fannie-Farmers-Clas
sic-Baked-Macaroni-and-Che
ese-135350

What I like is the versatility of what ingredients you can use. The original recipe claims it's only four servings, but even with 3 hungry college boys I usually have leftovers. As a side dish I imagine it's about 8Submitted by: MEGASTARGAL5

(no ratings)

Submitted by: BIG_SCOTS_LASS

(no ratings)

Submitted by: XSMILEXFOREVERX

(no ratings)

Submitted by: STACYCAIN20

(no ratings)

This is not a creamy style mac and cheese and is how my family has been doing it since I can remember (Granny always made it this way). I am not using whole wheat pasta or reduced fat cheese so this could probably be slimmed down using variations.Submitted by: DAWNFIRE72

(no ratings)

I love mac-n-cheese like everyone else but I know that the boxed kind is not as healthy and also has little comparison in taste.Submitted by: MRSWEIBULL

(no ratings)

If you use reduced fat sharp cheese, make sure it is an extra sharp variety like Cracker Barrel 2% Extra Sharp Cheddar. You will save about 25 calories and 3 grams of fat per serving. Submitted by: LAUREN168

(no ratings)

Submitted by: HEATHERMS2K

(no ratings)

Submitted by: MAAMOU

(no ratings)

Submitted by: KELLYSLOAN

(no ratings)

This is the Cooks.com Baked Macaroni & Cheese recipe made a slightly lighter using fat free cheese and low fat milkSubmitted by: LISAB120107

(no ratings)

Submitted by: LCASNYDER

(no ratings)

Not a low calorie food!Submitted by: NANAD5

(no ratings)

High Protein Vegetarian Main Dish

(no ratings)

High Protein Vegetarian Main Dish

(no ratings)

Submitted by: FAIRYQU33N

(no ratings)

This is an easy to make recipe of a great baked macaroni and cheese dip.Submitted by: GRANDMA_X_6