(97 Recipes) Chicken Jambalaya Recipes

Very Good 4.7/5
(23 ratings)

An Awesome One Dish Meal!Submitted by: BONDGIRL2010

Very Good 4.9/5
(8 ratings)

Submitted by: ELLSIE1

Very Good 4.2/5
(5 ratings)

Submitted by: THEBERT99

Very Good 4.5/5
(2 ratings)

Submitted by: NIKI778

Very Good 4.5/5
(2 ratings)

Traditionally spicy, but whole-grain ingredients and turkey sausage make for a low-cal twist!!Submitted by: FABULOUSLYSWISS

Very Good 4.0/5
(2 ratings)

Jambalaya is a Creole dish that combines rice with vegetables and a variety of meats, most often sausage, ham, chicken, and seafood. You can make it as gutsy or mild-mannered as you like with (or without) hot italian sausage, spices, and hot sauce.

From the cookbook Starting Out: The Essential Guide to Cooking on Your Own by Julie Van RosendaalSubmitted by: KIRSTEN110

Good 3.0/5
(2 ratings)

Submitted by: MICRONERDCHICK

Good 3.0/5
(2 ratings)

very mild, can spice it up to your likingSubmitted by: TOHEALTH3

Incredible! 5.0/5
(1 rating)

This is the version cooked throughout most of Southern Louisiana, and is what my hometown means when calling themselves the "Jambalaya Capital of the World". It does not contain tomato like the Creole version usually made in New Orleans.Submitted by: BANTAMOM

Incredible! 5.0/5
(1 rating)

quick, yummy, easy, hot, spicy, filling!!!Submitted by: SUZERSHOPPER

Very Good 4.0/5
(1 rating)

Submitted by: SWTLISAB

Very Good 4.0/5
(1 rating)

Submitted by: DJGODUTI

Very Good 4.0/5
(1 rating)

Recipe adapted from one by Paula Deen & Food Network (http://www.foodnetwork.com/re
cipes/paula-deen/jambalaya
-recipe2/index.html)Submitted by: FITTECHPRO

Very Good 4.0/5
(1 rating)

This was a Bon Appetite favorite of ours....but it was filled with bacon and several sausages. We completely re-worked the meat portions to bring the fat down.Submitted by: NONSPURIOUS

(no ratings)

This is a delicious mix of cajun and mexican flavors.Submitted by: VOSGIRL

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Spicey Treat!Submitted by: AKOZAK84

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Easy dish to make, preserves well in the refrigerator for great to-go meal.Submitted by: JENNIJOY

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Oxmoor House Light & Easy recipe cardsSubmitted by: SING2SKIES

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Submitted by: KOOLCHIK

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Submitted by: STORYS5

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this is almost like soup and can be served over whole grain rice or any kind of bean!Submitted by: MARMAERT

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Submitted by: STEVIEBEE569

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Lower calorie using the turkey kielbasa. Quick and easy.Submitted by: SZTHOMPSON

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This is a great recipe to make in the crock pot Submitted by: CASEY375

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Submitted by: KLELK2

(no ratings)

I make the rice on the side so it is carb friendly for me but my fiance and kids can still have it. I also used beef sausage so this could be much healthier with turkey. I didn't have celery so i didn't use it, but you could a couple of stalks and it will enhance the flavor more.Submitted by: ITISSPARKTIME

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Submitted by: RICHANEY

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Submitted by: COLLINSR23

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A tasty jambalaya recipe that is fairly low calorie. Make with chicken or shrimp depending on what you prefer.Submitted by: KRAPPOLD

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This is a recipe of ingredients I throw in my crockpot and enjoy when I get home!Submitted by: TIGRESSSKY

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1 protein serving, 1 vegetable, 1 starch and 1 fat.Submitted by: LADYBABSALOT

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Submitted by: KJSKYEDRMR

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Easy meal to make with few ingredients needed.Submitted by: KFMCLAUGHLIN

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This was delicious jambalaya~! My husband absolutely Loved it.Submitted by: SPOOKYTHECAT

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Submitted by: BRETT_DAY1981

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Submitted by: FRANGIPAN1

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Submitted by: FREDDIE32

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Local Place in KY Deefelice.comSubmitted by: -NICOLE-

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Submitted by: CRBEDELL

(no ratings)

Found this recipe in Holly Cleggs trim and terrific recipe book I added a few ingredients to make it to my taste.
You can also serve over pasta for a change.Submitted by: PJENEITA12

(no ratings)

I got the basic recipe from the Weight Watcher website, but I've made a number of changesSubmitted by: CATSRTRUE

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My family loves this recipe! My son says it tastes better with kielbasa sausage. I prefer the chicken and calorie savingsSubmitted by: MBARTANEN

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We serve with just a side salad. Nutritional value is based on 8 servings, but this can serve 10 or more with additional sides.Submitted by: JULIP18

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Submitted by: CUEPID

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Submitted by: OPELOUSASCAT

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This is a variation of Susan Powter's Jambalaya recipe, using chicken sausage and brown rice. This is a one-pot dish, and easy to make despite the long list of ingredients.Submitted by: SHRINKING-WOMAN

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Submitted by: GLYNNISQ

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Submitted by: ELLE0808

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Here is our before version of Chicken and Sausage Jambalaya - Going to compare ingredients/nutritional information and make a healthy versionSubmitted by: SHANNONRACINE

(no ratings)

Recipe from MelissaSubmitted by: KLWOZNIAK