(Top 500 Recipes) Chicken White Chili Recipes

Very Good 4.5/5
(382 ratings)

This chili is packed with flavor and fiber. Make a big batch for a crowd or freeze it in single-serving containers for up to 4 months.
Submitted by: CHEF_MEG

Very Good 4.6/5
(46 ratings)

A simple chicken chili recipe that you can easily throw together. Good source of Fiber, Protein, and Potassium. A little on the spicy side.Submitted by: LRBARRIOS

Very Good 4.3/5
(37 ratings)

Great for those cold days!Submitted by: MCOLEEN

Very Good 4.5/5
(31 ratings)

I borrowed this recipe from RecipeZaar (#184155). It is suppose to taste like Ruby Tuesday's Chicken Chili. I am making it for the Superbowl so we will see!Submitted by: SNAVELA1

Very Good 4.9/5
(16 ratings)

Very hearty and satisfiying dish that doesn't feel like your eating low calorie. I top it off with fresh chopped Cilantro and fat free cheese or sour cream and a dash of lime juice.Serving size is 1 cup.Submitted by: KCPLUS3

Very Good 4.2/5
(13 ratings)

This is a modified version of a recipe on allrecipes.com that I enjoy greatly and that gives you a lot of protein, a lot of taste, and very few calories. You could make it much faster and easier with pre-prepared chicken breast, first sauteed with the onions and garlic in olive oil. You would increase the amount of broth by 1/2 cup or so and wouldn't use water in that scenario. Submitted by: TISHARAY

Good 3.9/5
(13 ratings)

White chili w/ a kickSubmitted by: MARATHONGMEL

Very Good 4.8/5
(10 ratings)

low carb, great tasteSubmitted by: CMYADEN

Very Good 4.8/5
(9 ratings)

Hint: To bring the sodium content down, which isn't reflected in the nutritional info here, I drain and rinse all of the beans. Using 4 cans of beans, at 440 mg. of sodium per serving (3.5 servings per can), I would assume that the sodium content in this recipe is considerably less after draining and rinsing the beans.Submitted by: DAHNEESER

Very Good 4.7/5
(6 ratings)

hearty and healthy "white chili"Submitted by: CINDYSIOUX

Very Good 4.7/5
(6 ratings)

Hearty chili for a cold day! Easy to make!Submitted by: JUSTPEACHY1

Very Good 4.5/5
(6 ratings)

Delicious, nutritious, stick-to-your-ribs chili goodness.Submitted by: PAULAMORE

Very Good 4.0/5
(6 ratings)

this is a delicious soup/chili and packs a punch! healthy and delicious! makes 8 1cup servings, very filling!Submitted by: ESCHUMACHER

Very Good 4.8/5
(5 ratings)

6 points and 5 starsSubmitted by: SHERIKUFAHL

Incredible! 5.0/5
(4 ratings)

Submitted by: KEN1962

Very Good 4.5/5
(4 ratings)

Submitted by: STEPHANNIEL

Good 3.3/5
(4 ratings)

Submitted by: LANEEE

Incredible! 5.0/5
(3 ratings)

Perfect for people that has had weight loss surgery. Very low calorie, per 1 Cup.. most people will eat more though, so adjust caloric intake.Submitted by: STARSBELOW

Very Good 4.0/5
(3 ratings)

Submitted by: KYMARI

Good 3.0/5
(3 ratings)

Submitted by: ANGIEBNC68

Incredible! 5.0/5
(2 ratings)

Submitted by: J-MAMA

Incredible! 5.0/5
(2 ratings)

Submitted by: KATS0929

Incredible! 5.0/5
(2 ratings)

By using the Poblano Cream Cheese Sauce submited by MIJAHA1 as the base, I created this hearty Chicken Chili.Submitted by: NVSHEILA

Incredible! 5.0/5
(2 ratings)

Submitted by: RIAA63

Incredible! 5.0/5
(2 ratings)

Tasty!Submitted by: TIPPINMYHAT

Very Good 4.5/5
(2 ratings)

A different version with chicken, white kidney beans, chipotle peppers, and corn. Very good recipe if you want a change from traditional chili. Submitted by: LISROSEY

Very Good 4.0/5
(2 ratings)

Submitted by: KKOCYAN

Good 3.5/5
(2 ratings)

Submitted by: FOTOMAKR

Incredible! 5.0/5
(1 rating)

It's getting colder outside, the leaves are changing, and now is the time to prepare a favorite dish!Submitted by: BABYNURSE08

Incredible! 5.0/5
(1 rating)

Delicious--spicy chicken low fat chiliSubmitted by: BETTAFISH303

Incredible! 5.0/5
(1 rating)

Served at Calhouns resturant in TNSubmitted by: GOTSCOTT1

Incredible! 5.0/5
(1 rating)

Submitted by: STEFANIE822

Incredible! 5.0/5
(1 rating)

THE BEST chicken chili I've ever had! I got this recipe from a friend, and we all agree. Submitted by: HEALTHIHEATHER

Incredible! 5.0/5
(1 rating)

Got this from my friend, I omitted the beans in this recipe, because I am allergic to them.Submitted by: LOVEYACOFFEE

Incredible! 5.0/5
(1 rating)

Submitted by: NAOMIANN1

Very Good 4.0/5
(1 rating)

Submitted by: KRENNER7

Very Good 4.0/5
(1 rating)

for Candida sufferersSubmitted by: NEVA42

Very Good 4.0/5
(1 rating)

Yummy soup for those cold winter days!Submitted by: KIMINMINN

Very Good 4.0/5
(1 rating)

Submitted by: DOJORAT

Very Good 4.0/5
(1 rating)

I've had trouble finding a white chili without beans. At my senior Geography field camp, my prof made this and served it to me without garbanzo beans. I added corn myself to give it a little something else.Submitted by: 4565S568SDS

Good 3.0/5
(1 rating)

Submitted by: AMYO-M

Good 3.0/5
(1 rating)

Not Vegetarian but a good way to cut out a lot of the meat. Only 8 oz of chicken divided among 6 bowls of soup.Submitted by: JAZZERSOUTH

Good 3.0/5
(1 rating)

Submitted by: CMYANG

O.K. 2.0/5
(1 rating)

Great for crock pot to! Wonderful for cold days.Submitted by: NETTERIE

(no ratings)

Submitted by: DREWJSCHMIDT

(no ratings)

This is a spicy change to chili using ground beef. It is more like a soup base and leanerSubmitted by: JILLY43

(no ratings)

Submitted by: COLIEB

(no ratings)

This recipe using a variety of Epicure seasonings and has great flavour.Submitted by: JENNYGIRL731

(no ratings)

A nice way to use up leftover chicken or pork. Submitted by: ANNROBERTS54

(no ratings)

This is so easy to make! Have some now and freeze the rest for a quick meal later.Submitted by: GEMINIA09

(no ratings)

Submitted by: LIFENPROGRESS