(330 Recipes) Creole Recipes

Very Good 4.4/5
(110 ratings)

One bite and you're transported to Louisiana!Submitted by: CHEF_MEG

Very Good 4.0/5
(980 ratings)

This quick Southern dish contains no added fat and very little added salt in its spicy tomato sauce.

Very Good 4.7/5
(22 ratings)

My family loves this recipe. Chicken can be substituted for the shrimp. This recipe is simple to make. I use fat free chicken broth to greatly reduce the calories.Submitted by: WATOGA17

Very Good 4.5/5
(16 ratings)

Submitted by: KINGSOFAH

Very Good 4.3/5
(8 ratings)

6 Points. We gave our creole extra sizzle by using hot, smoked Spanish paprika. If you can't find it, use ground, smoked chili powder instead.Submitted by: BELLATROTTA

Very Good 4.6/5
(7 ratings)

Submitted by: JBM4MOM

Incredible! 5.0/5
(6 ratings)

Yummy, easy, low fat fish stew I found in a Microwave cookbook about 15-18 years ago. The only recipe I kept.Submitted by: KSYW67

Very Good 4.2/5
(6 ratings)

A soup that is very filling and full of taste.Submitted by: WITTSEND

Very Good 4.0/5
(6 ratings)

This is a fantastic fish dish to treat your family to.Submitted by: SPARK728

Very Good 4.8/5
(4 ratings)

Submitted by: FATKITTY68

Very Good 4.3/5
(4 ratings)

I have alot of trouble eating pork so when I tried this recipe I did not have high hopes. BOY WAS I WRONG!!! This recipe produces extremely tender, healthy pork chops that are overjoyed with flavor. I added a cup of rice, at my husbands request, but you could leave it out and put these over whole grain pasta, potatos, or even it solo with a slice of whole grain bread. Either way you will be satisfied!Submitted by: WYOMINGSCARLETT

Very Good 4.7/5
(3 ratings)

Submitted by: BANKGIRLCC

Very Good 4.3/5
(3 ratings)

Serve over cooked brown rice. Sea scallops can be substituted for the shrimp as well. 5 POINTS® per serving.Submitted by: TIGERLILYTOO

Good 3.0/5
(3 ratings)

Submitted by: KUYKENWE

Incredible! 5.0/5
(2 ratings)

Submitted by: YATMAMA

Incredible! 5.0/5
(2 ratings)

12 oz shrimp
1 can diced tomatos
1/2 each onion, celery, bell pepper sauteed
2T cajun seasoningSubmitted by: JEDDY7120

Incredible! 5.0/5
(2 ratings)

Great for New Years! Have used greens instead of the zucchini many times with great results. Submitted by: SARAHAWKER

Incredible! 5.0/5
(2 ratings)

Submitted by: MARYNAJERA1983

Very Good 4.0/5
(2 ratings)

Spicy, nutritious beans and rice with a flair from New OrleansSubmitted by: KFCOOKE

Very Good 4.0/5
(2 ratings)

This quick Southern dish contains no added fat and very little added salt in its spicy tomato sauce.. I remade this. I took out the chili sauce to remove the extra sugar and cal.Submitted by: JOANNINE

Very Good 4.0/5
(2 ratings)

A tomato-based dish with lump crab meat, spicy or non-spicy, according to taste. Serve over white or brown rice.Submitted by: FRAGGLE5

Very Good 4.0/5
(2 ratings)

Spiced chicken and tomatoes served over rice.Submitted by: BRENDICAT

Incredible! 5.0/5
(1 rating)

Submitted by: TRUJURIST

Incredible! 5.0/5
(1 rating)

YumSubmitted by: DSCH2OMAN

Incredible! 5.0/5
(1 rating)

It's a healthy way to fill up 4 people and men LOVE it! Loaded with protein, zesty veggies and the spicy tomato base that made the original shrimp creole famous! Submitted by: BIGOLEDIVA

Incredible! 5.0/5
(1 rating)

Submitted by: YATMAMA

Incredible! 5.0/5
(1 rating)

This soup is one that all seafood lovers will enjoy. It's smooth, rich flavor warms you to the core & tantalizes your tastebuds. The broth itself soothes & gives you that warm home feeling of comfort. It's one of our favorites. Hope you all enjoy as much!

bouil·la·baisseR>[bool-yuh-beys, bool-yuh-beys; Fr. boo-ya-bes]

–noun
a soup or stew containing several kinds of fish and often shellfish, usually combined with olive oil, tomatoes, and saffron.
Submitted by: NOLACHERIE

Incredible! 5.0/5
(1 rating)

This is a crowd pleaser that is a wonderful alternative to chilli on a cold day!Submitted by: BIGOLEDIVA

Incredible! 5.0/5
(1 rating)

Submitted by: JUJUELLIOTT

Incredible! 5.0/5
(1 rating)

Looks complicated with all the ingredients, but most are just spices, so really easy to make.Submitted by: JAMIECEE

Very Good 4.0/5
(1 rating)

Not too spicy, but tasty!Submitted by: JAMIECEE

Very Good 4.0/5
(1 rating)

This is a great picture of our President Obama enjoying some Fried Frog Legs, a famous Creole delicacy in the French Quarter in New Orleans, Louisiana!Submitted by: VEHAMILTON1

Very Good 4.0/5
(1 rating)

based on "20 Minute Chicken Creole"
http://recipes.spar
kpeople.com/recipe-detail.
asp?recipe=5Submitted by: IAMSHUPPIE

Very Good 4.0/5
(1 rating)

Submitted by: MEGMURPHY

Very Good 4.0/5
(1 rating)

Makes up in a few minutes. Its very tasty and easy to modify to the level of heat you like. Submitted by: PAMCARR1

Very Good 4.0/5
(1 rating)

Submitted by: MAHOLZAPFEL

Very Good 4.0/5
(1 rating)

Submitted by: SPARKWALKER

Good 3.0/5
(1 rating)

My kids usually don't like catfish - but they gobbled this up!Submitted by: MOMKIMI

Good 3.0/5
(1 rating)

Vegetarian style with New Orleans FlareSubmitted by: PRECIOUS1166

Good 3.0/5
(1 rating)

Submitted by: NAVYCHIC

O.K. 2.0/5
(1 rating)

Simple skillet chicken with creole seasoningSubmitted by: SLCOLMAN

Bad 1.0/5
(1 rating)

Submitted by: 71TRISH

(no ratings)

Submitted by: LOLIESPAGNOLIE

(no ratings)

HCG FriedlySubmitted by: DRDHAI

(no ratings)

Submitted by: JHENZE44

(no ratings)

Beans & rice variation for a hearty winter meal. Be for-warned, I like spicy, so this has some kick. Spices can be adjusted to heat factor, omitting the cayenne should do the trick.Submitted by: OBEY_KARMA

(no ratings)

Submitted by: HOPEFUL4KY

(no ratings)

Delicious, spicy, garlicy yet light pasta dinner! I served it with a spinach salad and home made garlic bread. Mm m m!! Submitted by: MARISSAK2

(no ratings)

Chicken Breast seasoned with Tony Chachere's Creole Seasoning. Can be grilled on the stove top or over charcoal.Submitted by: LIMASTAR

(no ratings)

YUM! If you like heat just add even more hottness through your own spice measurments.Submitted by: TINAMBRESNAHAN

(no ratings)

Submitted by: FLOZADA