Ginger, Pear, Vanilla Quick Bread
I got the original recipie from The Barmy Baker (http://thebarmybaker.blogspot
.com) and then heavily modified it - in the process cutting out roughly 200 calories per serving.Submitted by: CELTICLEIA
CALORIES: 277.3 |
FAT: 5.8g |
PROTEIN: 7.5g |
CARBS: 47.8g |
FIBER: 2.2g
Ginger Bread Cake
Blended with Whole Wheat for fiberSubmitted by: PESHELLE
CALORIES: 124.8 |
FAT: 3.3g |
PROTEIN: 3.8g |
CARBS: 21.4g |
FIBER: 1.4g
ginger bread boys
2 ww pointsSubmitted by: LAUREY1
CALORIES: 86.9 |
FAT: 2.8g |
PROTEIN: 1.3g |
CARBS: 14.2g |
FIBER: 0.3g
Fresh Ginger Bread
A spicy breakfast or dessert bread, very dense and chewySubmitted by: TWISTED_IVY
CALORIES: 256.2 |
FAT: 7.7g |
PROTEIN: 3.5g |
CARBS: 45.9g |
FIBER: 2g
Ginger Ale Pumpkin Bread
This is a neat twist on your traditional pumpkin loaf - ginger ale gives it a touch of sweetness and extra "oomph" and with only 3 tablespoons of added fat you won't mind that second slice.Submitted by: JO_JO_BA
CALORIES: 206.2 |
FAT: 4.7g |
PROTEIN: 4.4g |
CARBS: 37.4g |
FIBER: 2.5g
Ginger Bread
This recipe was found on a Tetley Tea and Carnation Evaporated Milk advert. Submitted by: AEROBICSAHOLIC
CALORIES: 242.1 |
FAT: 6.7g |
PROTEIN: 3.7g |
CARBS: 42.4g |
FIBER: 0.7g
Real Ginger Bread
Modified slightly from Epicurious recipe.Submitted by: CAMILLE-LEON
CALORIES: 123.9 |
FAT: 3.6g |
PROTEIN: 1.9g |
CARBS: 21.1g |
FIBER: 1g
Almost Fat Free Pumpkin Ginger Bread
I have adapted this recipe from an online recipe. I have only made it once, it was good but I will continue to tweak it as I make it again. Suggestions are always welcome! I topped mine with sweetened hazelnut reduced fat cream cheese.Submitted by: LITTLE1DER
CALORIES: 70.2 |
FAT: 0.2g |
PROTEIN: 1.5g |
CARBS: 15.7g |
FIBER: 0.6g
Whole Wheat Ginger Bread Cookies
Number of servings will vary depending on how big you make the cookies. I didn't measure how much cinnamon, ginger, or cloves I added, I just used this estimate: add twice as much ginger and cinnamon as cloves.Submitted by: TAPPER1023
CALORIES: 35.9 |
FAT: 1.4g |
PROTEIN: 0.8g |
CARBS: 5.7g |
FIBER: 0.6g