(Top 500 Recipes) Pancakes Recipes

Very Good 4.1/5
(532 ratings)

I am known for my pancakes, so trust me on this one!Submitted by: AMROZ123

Very Good 4.2/5
(151 ratings)

Higher in Protein & Fiber and lower in Fat and Carbs than regular pancakes!Submitted by: ELAINEHN

Good 3.9/5
(147 ratings)

A hearty pancake that provides over 6 grams of fiber per serving. I like to add blueberries to the batter. Very kid-friendly recipe!Submitted by: CTCLOUGH

Very Good 4.4/5
(111 ratings)

These moist pancakes are lightly spiced for the palate of my young child. If you like a bit more pizazz, you can increase the spices or add others. Cinnamon and pumpkin pie spice both work nicely here.Submitted by: ANNE_SP

Very Good 4.4/5
(111 ratings)

No flour.Submitted by: ROSERED5

Very Good 4.7/5
(102 ratings)

These pancakes are great tasting and Alli friendly! I made them for breakfast and topped them with fruit. Submitted by: ~KRISTEL~

Very Good 4.2/5
(97 ratings)

So yummy and sweet ... you don't even need syrup!

Very Good 4.4/5
(76 ratings)

Submitted by: KIMBERLYCREATES

Very Good 4.7/5
(66 ratings)

Serve with sugar free maple syrup.Submitted by: CROPER2

Very Good 4.5/5
(63 ratings)

Quick and easy HEALTHY and CLEAN pancakes that taste totally indulgent!!! Top with your favorite fruit, spreads, nuts or nut butters for extra carbs and fat!!!

Perfect for before or after a run..convenient enough even to take on a long run or ride!!! Still taste great eaten cold!!! Submitted by: MISSJCISRUNNING

Very Good 4.2/5
(57 ratings)

These taste quite Good considering there is only 8 g of carbs per pancake!

(A great compliment to a competition diet because they are high in protein and low in carbs!)Submitted by: FITGIRL15

Very Good 4.6/5
(55 ratings)

Great protein and calcium source.Submitted by: MPOUSH

Very Good 4.0/5
(52 ratings)

If you love veggies, you will love this side dish. Submitted by: DAVENPLK

Very Good 4.4/5
(48 ratings)

Submitted by: SHANFANNIN

Very Good 4.1/5
(48 ratings)

A healthy, whole grain twist to this traditional breakfast food.

Very Good 4.3/5
(44 ratings)

High in fiber and low in fat-- a great way to start you day!Submitted by: KARRI25

Very Good 4.0/5
(44 ratings)

My family loves to eat pancakes at Perkins and IHOP, but they are so unhealthy. I wanted a pancake that would provide better nutrition, so I developed this recipe instead. This has become a family favorite--even my teenagers love them! They are easy to make and taste so good, they are my "go to" breakfast when we have company. Submitted by: CASE4GRACE

Very Good 4.6/5
(37 ratings)

A quick meal or breakfast Submitted by: CQUAKER

Very Good 4.7/5
(34 ratings)

I started making these for my children when they were very young (and wanted to know what exactly I was putting in their mouths). Now they are a family favorite and a working mom's delight.

They have more calories than frozen waffles, but they are packed with good nutrition and keep you full until noon.These are great when made ahead of time. They are very dense pancakes and because they are so dense you can pop them into the toaster to warm up like an eggo. Simply wait until they cool and freeze them or seal them in a container for the fridge. They last about a week in the fridge.

I use oat milk because I am a vegetarian and want more protein than soy or rice milk can provide. However, I have used all the milks (including dairy) and they work fine. The calorie calculation is done with oat milk and brown sugar included in the recipe. Values will change depending on the milk you use and if you add the brown sugar or not.

Serving Ideas: Serve with fresh fruit or sugar free maple syrup.Submitted by: PAISANS

Very Good 4.3/5
(29 ratings)

Submitted by: HANKSHAMMER

Very Good 4.8/5
(28 ratings)

This is moist and hearty hotcake loaded with pumpkin flavor brought out by traditional holiday spices.

You can freeze leftover pancakes in an an airtight freezer bag and reheat the next morning in the microwave (about 1 minute on high).

My children ask for this recipe instead of standard pancakes all the time. I love that they get a veggie in their breakfast, and that they don't want syrup with it!!!

Submitted by: INSANKNITTY

Very Good 4.3/5
(28 ratings)

Submitted by: OH.2.B.FIT

Very Good 4.6/5
(25 ratings)

Submitted by: REV_SCOT

Very Good 4.8/5
(24 ratings)

These pancakes cook like real pancakes and work well as a salty or sweet breakfast/snack!!
Great texture, color, and flavor :)Submitted by: TEXANBUTTERFLY

Very Good 4.2/5
(24 ratings)

These low carb Pancakes are soooo good. They have a nutty flavor and are very satisfying. They are also SBD phase 1 friendly. (Flaxseed counts as daily nut allowence)

Try rolling up turkey sausages with the pancakes and drizzle with sugarfree syrup.

or

Take a table spoon or two of lowfat creamcheese and mix with splenda and vanilla and warm in microwave for a "frosting" to spread on topSubmitted by: ALWAYSWAITINGXX

Very Good 4.5/5
(22 ratings)

Less than 70 calories per pancake, you can easily have two for breakfast and still have room for some turkey bacon or eggs! Almost 2g fiber and 4g protein per pancake as well! Good and good for you, cant beat the simplicity either.Submitted by: SARAHTHOMAS1

Very Good 4.7/5
(20 ratings)

This is a heart-healthy, lower-calorie pancake. The addition of whole wheat only improves the flavor!Submitted by: MK_HLZNR

Very Good 4.5/5
(19 ratings)

great autumn taste!Submitted by: STEPHSTEAR

Very Good 4.4/5
(19 ratings)

yummy, fluffy pancakesSubmitted by: RHYNIC

Very Good 4.1/5
(18 ratings)

Submitted by: NOLIBOLI

Good 3.8/5
(18 ratings)

Submitted by: BMAILLY

Very Good 4.6/5
(17 ratings)

Submitted by: YAMAHANANA

Very Good 4.2/5
(17 ratings)

Submitted by: KTRUNNER

Very Good 4.1/5
(17 ratings)

Submitted by: PRECARIOUSCAT

Good 3.8/5
(17 ratings)

A dish that takes me back to childhood. This recipe doesn't have the butter that I remember from the traditional family recipe, but it's still very yummy. Submitted by: MSU_ALLYN

Very Good 4.6/5
(15 ratings)

One of Mom's recipes remade diet-friendly. My daughter LOVES these!

AND, only 74 calories per pancake!Submitted by: CHRISSIET01

Very Good 4.1/5
(15 ratings)

Whole wheat PancakesSubmitted by: CAIAPHAS

Very Good 4.5/5
(14 ratings)

Submitted by: PUMPKINFACE73

Very Good 4.3/5
(14 ratings)

Have your pancakes and protein, too! These yummy pancakes help satisfy several daily nutrient requirements including fiber. Serve with some fresh, sliced strawberries or bananas.Submitted by: STALEAN

Good 3.9/5
(14 ratings)

Pancakes adapted from waffle recipe I found here. Very Hearty and Healthy! Oh yeah, and yummy too!Submitted by: SHAEKAE81

Very Good 4.6/5
(13 ratings)

Submitted by: LSODOLAK

Very Good 4.5/5
(13 ratings)

Submitted by: YOSRACB

Very Good 4.3/5
(13 ratings)

Submitted by: VET123

Very Good 4.7/5
(12 ratings)

This recipe was adapted by my husband. It's got everything that you need to eat after a good morning run.

We use soy milk for this recipe. Regular milk can easily be substituted.Submitted by: SQUIRLGIRL01

Very Good 4.6/5
(12 ratings)

was amazed by the protien and calories per pancakes when I typed in this old family recipe (from 1950's betty crocker!)Submitted by: SOMETHING2DO

Very Good 4.3/5
(12 ratings)

This recipe is made quicker by using a pre-made pancake mix.Submitted by: H3DAKOTA

Very Good 4.2/5
(12 ratings)

Submitted by: GRUNTWIFE09

Very Good 4.3/5
(11 ratings)

Submitted by: CLUKASSEN

Very Good 4.0/5
(11 ratings)

Packed with protein AND good for your heart! :) I found this recipe a long time ago, but do not remember where, so I can't give proper credit...Submitted by: H3DAKOTA

Good 3.9/5
(11 ratings)

Submitted by: MANGOJO