(107 Recipes) Pressure Recipes

Very Good 4.1/5
(8 ratings)

A hearty dish of lentils, curry flavors and lamb with spinachSubmitted by: CAMRYMAN

Very Good 4.0/5
(6 ratings)

a fast meal with tender, melt in your mouth meatSubmitted by: HAPPYWALKER

Good 3.5/5
(4 ratings)

vegetarian, no added saltSubmitted by: ANSCOACTUS

Very Good 4.5/5
(2 ratings)

Submitted by: MYSHELLE10

Very Good 4.5/5
(2 ratings)

I make variations on this fast, one-dish meal once a week. Submitted by: VEEELLDEE

Very Good 4.5/5
(2 ratings)

Tasty, filling soup ready to eat in 15 minutes using your pressure cooker.

To make the omnivores happy, add two warmed meatballs to their bowl before ladling soup in.Submitted by: BLUEKARMA

Good 3.0/5
(2 ratings)

Fairly hearty. Add extra water to make it soupier if you prefer.Submitted by: PHRASER

Incredible! 5.0/5
(1 rating)

I use spices so everyone can add their own salt & pepper. An easy to make meal. I have a 11 pound of pressure cooker so time could vary. This is my very own recipe. I enjoy just adding things in a pot to see what we get!Submitted by: SEDONA0410

Incredible! 5.0/5
(1 rating)

This is a warm comfort food that is great on a cold winter day.Submitted by: BOSSMOMMY

Incredible! 5.0/5
(1 rating)

This stew is a family favorite and does not cause us to regain the weight we lost. Great on a cold day.Submitted by: HEALTHSMART4

Very Good 4.0/5
(1 rating)

Submitted by: HEDGIEHOG

Very Good 4.0/5
(1 rating)

Submitted by: TAHITILADY

Very Good 4.0/5
(1 rating)

Made in a pressure cooker, this is a quick and healthy meal!Submitted by: KAJ4HEALTH

Good 3.0/5
(1 rating)

Recipe adapted from the book Pressure Perfect by Lorna SassSubmitted by: ZINASP

(no ratings)

I use a pressure cooker to speed up the cooking time.Submitted by: ZINASP

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Quick and easy for us busy peopleSubmitted by: THILSENDAGER

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quick soak beans ahead of timeSubmitted by: BRITEWINGZ

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Quick and EasySubmitted by: CAROOR

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A fast & hearty stewSubmitted by: JENMCCL

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You can have tasty, healthy risotto on the table in under 15 minutes using your pressure cooker. Don't be afraid to play with your veggies with this one!Submitted by: BLUEKARMA

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Submitted by: MYSHELLE10

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A relatively easy recipe. You may want to add seasonings.Submitted by: ULVUND50

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Submitted by: PHRASER

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Brown rice cooked in a pressure cooker is sweeter, with better texture and flavor than boiled.Submitted by: RCPRINCESS

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For color, I like to use a variety of red, yellow and orange peppers. I prefer the sweetness of those colors to the green peppers but the nutritional difference is not significant so you can use what you like.

This could also be pureed for those early post-surgical stages.

We follow a low-sodium diet in our home so the sodium in the pasta sauce was enough for us but for those who prefer, you may want to add salt and/or pepper to the mixture.Submitted by: LAPBAND2008

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After the beans are soaked overnight it is an easy step to get to the finished meal. Combine ingredients and 30 min in pressure cooker and it is done.Submitted by: ISABELLEO

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This is a delicious dish but I did add "Nu-Salt" to the finished product. I do miss my salt.

Submitted by: AHAPPYLIFE

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Submitted by: PILIGHTHOUSE

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Submitted by: SKINNYGRANNY2

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Add all cans of tomatoes to pressure cooker but the paste. Add salt, pepper, garlic powder and Italian seasoning to taste. Use immersion blender in pot, blend down tomatoes to a watery base. Add chicken lock lid and bring to pressure, Cook for 8 minutes at high pressure. Allow pressure to release by natural method. Take chicken out of pot, add paste blend again with heat on high for around 3-4 minutes straight allowing some of the water to evaporate, and sauce to thicken. Pull chicken from bone and add to sauce pot bring cooking temp to simmer and allow to simmer low while gnocchi to cook.

To cook Gnocchi: Bring water to boil in another pot add gnocchi till they float. Remove from heat and drain from water.

Place 55 grams of gnocchi on plate.
Cover with 3.7 oz of chicken and sauce and serve.
Submitted by: RKRAUSE1

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I used venison instead of ground beef for this recipe.Submitted by: JSWIFTBIRD

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Great on the grill or not!!!Submitted by: KATJADE44

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This is a tasty and nutritious soup my husband cooked up for me. :) Submitted by: -NIXIE-

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Submitted by: DAISYLOU21

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i got this recipe from one of the healthy cooking recipes and tweaked it a bit. at first sip you will feel like an orange juliusSubmitted by: CRZYMOM70

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at first sip you will feel like an almost orange julius , orange dream machine from Jamba juiceSubmitted by: CRZYMOM70

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Submitted by: JOANNDRH

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Thick, hearty soup made in Wolfgang Puck Digital Pressure Cooker...Submitted by: BETHKOZ

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Submitted by: RKRAUSE1

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Submitted by: RKRAUSE1

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Submitted by: HOPEISPOWER

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Submitted by: BSTELLING

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25 Minutes and to the Table Meal and Low Carb.Submitted by: HOBMEL

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I made this for my husband when he was on a low iodine diet. It was a big hit....will definitely make it again.I served this over rice (not included in nutritional info).
Cook time includes 15 minutes of active cooking to make the sauce and brown the meat + 55 minutes pressure cooker and 5 min pressure release. I think this would also come out well if made in a crock pot.Submitted by: J165GOAL

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Submitted by: THEAX78

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recipe is made in a digital pressure cooker , all ingredients are added and cooked under pressure for 6 minutesSubmitted by: LAMBKINS2

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This was something I made up last night when the rest of my family was having spaghetti.Submitted by: LBCONTE

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Original recipe calls for spanish chorizo. I am avoiding animal products so I substituted liquid smoke and curry powder. Submitted by: BSTELLING

(no ratings)

America's Test Kitchen Kitchen Family Cookbook, published 2006, page 453Submitted by: BASEBALLFAN11

(no ratings)

Hearty comfort food that's quick to make in the pressure cooker ( or a couple hours otherwise). The lamb flavors the soup so it tastes rich as a stew. I love my pressure cooker!Submitted by: SEAMAR