(Top 500 Recipes) Pumpkin Recipes

Good 3.9/5
(78 ratings)

Try this dip on a toasted whole-wheat bagel at breakfast or with apple slices or whole-grain crackers for a snack. It's even good with carrots. Submitted by: CHEF_MEG

Very Good 4.4/5
(54 ratings)

There's no need to buy pumpkin pie spice. You can easily make your own at home. And it makes a great hostess gift for any fall event! Feel free to double or triple this recipe! Submitted by: CHEF_MEG

Very Good 4.0/5
(36 ratings)

This pie crust has a crunchy addition: pepitas, or shelled pumpkin seeds. They add a nice nutty flavor.

Submitted by: CHEF_MEG

Very Good 4.7/5
(546 ratings)

Submitted by: LORILARSENRN

Very Good 4.5/5
(399 ratings)

Great for the fall holidays or just for a snack!Submitted by: ANDREWMOM

Very Good 4.2/5
(164 ratings)

Submitted by: AMYKAREENA

Very Good 4.7/5
(147 ratings)

This delicious pie makes it's own "crust" while baking. My mother-in-law gave me the recipe.

1/8 of pie = 2 WW points
1/8 of pie = 1/2 vegetable servingSubmitted by: JESSICAB1221

Very Good 4.4/5
(111 ratings)

These moist pancakes are lightly spiced for the palate of my young child. If you like a bit more pizazz, you can increase the spices or add others. Cinnamon and pumpkin pie spice both work nicely here.Submitted by: ANNE_SP

Very Good 4.2/5
(111 ratings)

Yum! You've probably never had soup like this before, but we bet you'll be coming back for more.

Very Good 4.6/5
(108 ratings)

I can't take credit for this recipe, as I found this on the message boards, but didn't see it posted here. These are delicious and healthy! I think they taste like pumpkin pie.Submitted by: SUPERSILLYGIRL

Very Good 4.1/5
(100 ratings)

Smooth, creamy and delicious - tastes like fall!Submitted by: KBEEPS

Very Good 4.5/5
(87 ratings)

Submitted by: GEMINIDREAM

Very Good 4.4/5
(78 ratings)

A treat for when you're craving the taste of pumpkin pie.Submitted by: ~PENNY~

Very Good 4.2/5
(69 ratings)

Breakfast on the go - just like Mom's pumpkin pie!Submitted by: BADPANDA

Good 3.8/5
(68 ratings)

Sweet treat for dessert, or at any time of the day.

Very Good 4.7/5
(63 ratings)

A nutritious muffin especially full of Vitamin A.Submitted by: SUSAN9875

Very Good 4.5/5
(59 ratings)

Replace eggs, water and oil with pumpkin.Submitted by: JENNYSTRONG

Very Good 4.2/5
(50 ratings)

This recipe is a lighter twist on a fall favorite.Submitted by: RCWILKINSON

Very Good 4.6/5
(45 ratings)

Submitted by: PAULINE89

Very Good 4.5/5
(45 ratings)

Nice high Vit A snack - great for when company comes with kids!Submitted by: BLUERAY

Very Good 4.2/5
(45 ratings)

A tasty alternative to pumpkin pie.Submitted by: HAPPYWIFE

Good 3.9/5
(43 ratings)

Great for a fall get together!Submitted by: EKMP636

Very Good 4.3/5
(42 ratings)

These have a great flavor, the perfect amount of sweetness, and a nice, soft texture (be sure to use whole wheat PASTRY flour, not regular whole wheat!). Nutritious, too!

Submitted by: FANNETASTICFOOD

Very Good 4.3/5
(41 ratings)

Tradition with a vegan twist.

Very Good 4.1/5
(41 ratings)

Buck tradition this Thanksgiving and forgo standard pumpkin pie. Instead, whip up a smooth, spicy and low-calorie flan. Submitted by: DISTENDASI

Very Good 4.3/5
(39 ratings)

Celebrate Fall with this delicious, light recipe.Submitted by: RUNNING2LIVE

Very Good 4.7/5
(38 ratings)

This is light and made with Cool Whip - best served with graham cracker sticksSubmitted by: CALIDREAMER76

Very Good 4.5/5
(37 ratings)

Submitted by: TNORTHRUP69

Very Good 4.0/5
(37 ratings)

These seasonal waffles are easy to make and are packed with protein and fiber. The perfect fall breakfast!Submitted by: COACH_NICOLE

Very Good 4.3/5
(36 ratings)

A gingerbread recipe with a healthy twist--the addition of the pumpkin helps to make this treat much more nutritious.Submitted by: KNITTINGKITTY

Very Good 4.5/5
(35 ratings)

Love pumpkin pie? Hate the guilt? The preservatives of the store made brands? This is an easy to make and bake pumpkin pie, best of all using fat free milk, egg whites, and low fat pie crust cut the calories and fat more than in half! This tastes great and is excellent with fat free cool whip!!! Feel free to make it full fat if you dare, or add a little bit more spices for more of kick. Great for thanksgiving!! Enjoy!Submitted by: DIVINEMADNESS

Very Good 4.2/5
(35 ratings)

This is awesome, easy to make, and a huge hit at parties when you want to serve something more creative than hummus!


Submitted by: FANNETASTICFOOD

Good 3.7/5
(35 ratings)

This cheesecake is a little unorthodox because it has no crust. However, it is incredibly delicious! You could make a crust with ground almonds, butter, sucralose, and cinnamon.

Good 3.5/5
(35 ratings)

Think outside the pie! This pumpkin smoothie is a sweet and healthy treat that kids will love.
Submitted by: CHEF_MEG

Very Good 4.3/5
(34 ratings)

Healthified pumpkin banana bread!Submitted by: CHRISTINICHKA

Very Good 4.4/5
(31 ratings)

A great gift idea, or serve with a hot cup of joe for a yummy dessert.

Very Good 4.6/5
(30 ratings)

This is a great Fall Season Treat! Eat it at breakfast, snacktime, dinner or as an addition to Thanksgiving. Make muffins or loaves.Submitted by: JENC42

Very Good 4.8/5
(29 ratings)

Only two Ingredients to make these FABULOUS muffins! This receipe is from allrecipes.com. Works with pumpkin, applesauce, spice cake, yellow cake, etc.Submitted by: DORRETTAB

Very Good 4.4/5
(29 ratings)

I love this spread this over whole wheat toast for breakfast with nut butter or to thicken my fall soups. My son Josh loves it with bananas. You won't believe I didn't add any sugar! Submitted by: CHEF_MEG

Very Good 4.8/5
(28 ratings)

This is moist and hearty hotcake loaded with pumpkin flavor brought out by traditional holiday spices.

You can freeze leftover pancakes in an an airtight freezer bag and reheat the next morning in the microwave (about 1 minute on high).

My children ask for this recipe instead of standard pancakes all the time. I love that they get a veggie in their breakfast, and that they don't want syrup with it!!!

Submitted by: INSANKNITTY

Very Good 4.5/5
(28 ratings)

Submitted by: LUNAMOON7

Very Good 4.4/5
(28 ratings)

Submitted by: DANI917

Very Good 4.2/5
(28 ratings)

No Crust, No sugar version of the traditional pumpkin pie recipe. Here is a low fat, high protein, high fiber version of everyone's favorite harvest time dish. It was a delicious substitute for my familySubmitted by: ANEWAY

Good 3.9/5
(28 ratings)

A smooth, low-cal, protein rich soup. It's also super quick to make. Submitted by: BARBYCHICAGO

Good 3.8/5
(26 ratings)

great tasting and filling muffinsSubmitted by: PAULAHOHL

Very Good 4.5/5
(25 ratings)

After one sip of this savory pumpkin soup, you will be surprised to find it packs a little heat. Submitted by: CHEF_MEG

Good 3.7/5
(25 ratings)

A wonderful ending to any meal--try this twist on the classic bread pudding recipe.Submitted by: JEZEBEL47

Very Good 4.2/5
(24 ratings)

It's like pumpkin pie for breakfast (thats actually good for you)Submitted by: SUB_JEC_TIVE

Very Good 4.2/5
(23 ratings)

These mildly sweet muffins make great snacks during the fall and winter!Submitted by: COACH_NICOLE

Good 3.3/5
(23 ratings)

A unique tasting fall harvest soup.Submitted by: DONIACPA

Very Good 4.8/5
(22 ratings)

Submitted by: STRICKCHICK94

Very Good 4.3/5
(22 ratings)

Creamy, frozen pumpkin pie sandwiches!Submitted by: PRINCESSPUMPKIN

Good 3.4/5
(22 ratings)

The pumpkin and control over the ingredients makes this really nutritious for you--no processed bars from a box!Submitted by: SKINNY1DAY