Leftover lamb meat roast (DrG)
This is a good way to use up leftover lamb. The spices and herba can be varied according to taste - as can the meat content. The same recipe can be used to use up almost any meat. To prepare a lower calorie version use better quality, lower fat sausages rather than sausage meat.Submitted by: THEDOCKTOR
CALORIES: 682.9 |
FAT: 32.3g |
PROTEIN: 47.7g |
CARBS: 46.2g |
FIBER: 4.8g
Lamb Roast
Leg of Lamb Roast in red wine gravy. Submitted by: BARRREC
CALORIES: 371.3 |
FAT: 10.3g |
PROTEIN: 39.8g |
CARBS: 19.7g |
FIBER: 3.4g
Roast Lamb for Two
Recipe courtesy Nigelle Lawson. Marinating time not included.Submitted by: NAPLESNANCY
CALORIES: 351 |
FAT: 14.3g |
PROTEIN: 35g |
CARBS: 7g |
FIBER: 0.4g
Rub for lamb roast
Nice flavor for roasted lamb.Submitted by: EXOTEC
CALORIES: 88.3 |
FAT: 1.3g |
PROTEIN: 3.6g |
CARBS: 19.2g |
FIBER: 5.6g