See all videosChef Meg's Mini Apple Tarts (5:10)
Instead of a whole pie, try making bite-size tarts. The diminutive desserts cook quicker and are automatically portion controlled. Plus, they're easier to make for a crowd, and there's no need for a fork and plate.
 |
|
Member Comments About This Video
I love a sweet treat after dinner and this looks ideal. Cinnamon compliments apple perfectly so that will be added to my recipe. - 2/3/13
I can't wait to make these. Thanks so much for the hints on using FILO dough, as well. I am also keen on finding the recipe for your homemade caramel sauce. - 1/29/13
I love the way each step was explained. I look forward to creating these tart's for my grandchildren. - 12/27/12
I wish she would stop using the phrase "come in". Very annoying and poor use of the English language. Where is she coming in to? - 12/11/12
How clever a solution to portion control. Sure wish Pepperidge Farm Turnovers would come out with a pre-made "mini"model! And how convenient to be able to freeze the extras for a future treat. - 9/27/12
These look delicious, I'll have to give them a try.. - 9/25/12
Looks great! I bet you can cut the sugar and butter down by half and it still is great! - 2/10/12
This looks so good and I really like phyllo dough. - 1/3/12
yum-oo - 12/12/11
I never baked with phyllo either. Always looked too much like work - 10/21/11
great video I really like this - 9/7/11
Looks good enough to eat. I am diabetic too. May have to modify the sugar in it, but I will give them a try, too. - 7/21/11
I plan on taking these to a reunion next weekend. I am diabetic, so I can have dessert too. - 6/23/11
Sounds wonderful!!!!! Can't wait to make this recipe. I enjoy watching her cooking videos. - 6/13/11
OMG, So G-o-o-o-d ! - 4/16/11
Very easy to make. I added cinnamon and the kids LOVED them!!!!! - 4/4/11
OOOOOOOOOOOH! DeLISH! Looks like somethin my Dad could easily make. - 2/11/11
Easy!! - 2/7/11
Great addition to your tea party recipe cook book. - 2/1/11
This looks yummy as well as simple. I do things by scratch, & it's usually hard to accurately get the nutrition. This will be on my snack list for my teen & me. - 1/24/11
This looks pretty easy and would work toward me taming my sweet tooth. Thanks. It's definately going to be tried by me this weekend! Never used the phyllo either. - 1/19/11
I never baked with phyllo before, watching this video made making this recipe seem so easy.Can't wait to try it
- 12/14/10
I liked the video! I thought that she gave a great tip on the dough that you can put the unused dough back. I will try this because of this video. - 10/23/10