Jess's Spark Cookbook
50 Recipes Created by JKP2880
Recipes in this Collection
Chef Meg made over a classic dish, which is sometimes called "Hunters Chicken" or "Chicken Cacciatore."
This meal can be adjusted to suit your liking. I happen to LOVE sweet red pepper, onion and zucchini with everything! Adding red pepper flakes will give this filling recipe a KICK! Give it a whirl!Submitted by JACKIE-78
This is a delicious, light, refreshing dessert. It's low cal and sugar and can be made with the lite pie filling in any flavor. Note that this needs to be made the night before to soften the graham crackers. Submitted by HOCKIMAMA
The marinade in this recipe can be easily altered to suit your taste. Try adding a clove or two of minced garlic and a sprinkle of fresh rosemary to finish. It pairs nicely with roasted potatoes, a green side salad and fresh fruit.Submitted by FRNKGRIFFIN
This is a "dry" rub for pork but could be used on other meats as well. It is perfect way to add some flavor to an otherwise bland cut of pork. It is spicy-warm and sweet and crispy on the outside with all the juices on the inside just waiting for you to cut in and take a bite.Submitted by SARA772779