My Seafood Adventure
(Recipe Collection)

Not sure where I got this recipe but it didn't originate with me. Putting it in here for my own menuSubmitted by LIZARDGRRRL

Submitted by WMALOVICH

Submitted by RACROBIN

Addictively delicious and unbelievably easy, this dish is perfect on pasta, in tacos, or simply atop steamed rice and veggies.Submitted by SGILLARD

Taken from WeightWatchersSubmitted by TELSABAWI

2 weeks ago at a dinner party I made the following, compiled from about 4 or 5 different seafood recipes. Due to popular demand I’ve written down more or less what I did (I took notes for once!) and am sharing the recipe here. This is very tasty, rich feeling yet light, and actually pretty darned easy to make. The only annoying part is the white sauce, because white sauce is always annoying. It really means it when recipes say stir constantly (or rather, you darned well better be stirring in the last 30 seconds!) and it just takes forever to thicken.

Serves 8-10Submitted by SUZISUZISUZI

A light meal on a hot summer daySubmitted by MELNAEGELI

If you have access to fresh mussels and enjoy spicy, Creole food, this recipe will be a keeper. Use the salt free Cajun seasoning for lower sodium content. Submitted by LADYPHOENIX61

Fairly light, yummy and very easy!Submitted by PRAIRIEHARPY