Member Comments for the Article:

The Thrill of the Grill

A Healthy Way to Celebrate Summer


6/1/2018 2:12:36 PM

FRABBIT's SparkPage
Some delicious ideas.
6/1/2018 12:41:50 PM

LINOVER's SparkPage
Thanks for sharing the recipes! They will be very useful this summer!
6/1/2018 11:29:18 AM

HOLLYM48's SparkPage
Great article!
6/1/2018 10:53:34 AM

MIYAMO's SparkPage
Article very good. Also good ideas from comments.
6/1/2018 5:05:01 AM

Good tips
4/16/2018 8:38:08 AM

YMWONG22's SparkPage
Good article.
6/13/2017 12:29:59 PM

KACEYSW's SparkPage
Love the Apricot-Ginger glaze. I use coconut aminos instead of soy sauce as I cannot do soy.
6/1/2017 8:46:53 PM

JAMER123's SparkPage
Good article. Thanks
6/1/2017 11:36:44 AM

MEXGAL1's SparkPage
Great article!
6/1/2017 10:20:08 AM

Can't wait to try some of these recipes!
6/1/2017 9:21:39 AM

JERZRN's SparkPage
Going to try it this weekend.
6/1/2017 7:29:54 AM

If it will ever stop raining, I'll fire up the grill. 'Tis the season!
6/2/2016 9:29:31 AM

DEPSERV's SparkPage
Pineapple is also very good grilled. The grilling causes it to shrink a little and that concentrates the flavor.

One of my favorites is grilled mushrooms on a skewer. After skewering them I spray or brush them with olive oil a few times (because it soaks in) and then sprinkle them with a dry rub (usually the same one I used on the meat I'm grilling). The grilling makes them shrink a little and they are really moist and good.
1/26/2014 5:25:15 PM

My husband is the griller in the family...I discover recipes and do the prep .. we've decided to try a new grilling recipe each month...we tried 1 new one each year in the past...Beer can chicken-deliciously moist.....grilled pizza yum (put the cheese over the sauce not over the toppings!) jalapeno stuffed with cream cheese (wear protective gloves when you're seeding the peppers).
7/15/2013 7:12:47 AM

LEANMEAN2's SparkPage
Thanks for sharing.

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