Beef/Pork Recipes (Most Popular)

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Pork Taco Meat
Pork Taco Meat

Pork Taco Meat

Submitted by JANET0116
Smoky pinto beans and sausage
Smoky pinto beans and sausage

Smoky pinto beans and sausage

Submitted by JANET0116
Janet 0116 Taco Soup - Modified
Janet 0116 Taco Soup - Modified

my recipe only with squash and mushrooms

Submitted by JANET0116
Big Poppa Chris' Heavenly Lasagne
Big Poppa Chris' Heavenly Lasagne

Yummy lasagna with porcini mushrooms

Submitted by JANET0116
Oven braised beef round
Oven braised beef round

I made this from a completely frozen roast; so if yours is not frozen likely you will need to add some water

Submitted by JANET0116
Sharon's slow cooker beef roast
Sharon's slow cooker beef roast

fix and forget tender beef to serve whole or keep for other dishes

Submitted by BEACHPEACH
beef & bean chili
beef & bean chili

My favorite chili recipe.

Submitted by HALLIECAT
BBQ Pork Ribs-power cooking
BBQ Pork Ribs-power cooking

Make these fast and get 2 dinners for 4 people

Submitted by CHEFCINDY
Somali Sambusas
Somali Sambusas

From http://allrecipes.com//Recipe/sambusa/Deta
il.aspx
Submitted By: SAFIYOSMOMMY, who says, "This is a Somali recipe. I learned it by watching my Somali friends around Ramadan and I was able to make my own variation. They are really good...They are served during Ramadan, Weddings, Parties, or just because. A seasoned ground beef mixture is wrapped in a cone shaped package and [normally] deep fried. For a variation you can substitute shredded beef for ground beef."

Submitted by ZIGWEEGWEE
Mafé (West African meat in peanut sauce)
Mafé (West African meat in peanut sauce)

Recipe courtesy of http://www.whats4eats.com/recipes/r_me_maf
e.php

Submitted by ZIGWEEGWEE
Fried Rice using Jaden's method
Fried Rice using Jaden's method

Food blogger Jaden Hair shared her hints for making perfect fried rice. Read them here: http://steamykitchen.com/68-secrets-to-coo
king-the-best-chinese-fried-rice.html Remember to adjust your calorie/sodium/fat count depending on the protein you use. You can use whatever protein and veggies you have on hand. I calculated the recipe with the saltiest, fattiest ingredient possible, which I don't often use, so the numbers aren't usually this high.

Submitted by ZIGWEEGWEE
Steamed Pork with Cabbage
Steamed Pork with Cabbage

This dish is like a sauceless Chinese pork meatloaf.

Submitted by ZIGWEEGWEE
Lisa Fain's Homemade Mexican Chorizo
Lisa Fain's Homemade Mexican Chorizo

Lisa Fain, the Homesick Texan, said, "Vinegar and chiles give Mexican chorizo its distinctive flavor. I choose to use apple cider vinegar with a puree of ground guajillos, but I know some people who use red wine vinegar with ancho chiles or white vinegar with paprika. And that’s the beauty of homemade chorizo—it can taste just the way you want." From
http://homesicktexan.blogspot.com/
2009/01/making-my-own-mexican-chorizo.
html

Submitted by ZIGWEEGWEE
Thorla Meatloaf
Thorla Meatloaf

Go meatloaf

Submitted by MAMATHORLA
Beef and Liver Meatballs - HD11
Beef and Liver Meatballs - HD11

Serve with Sauteed Asparagus

Submitted by THEHEALTHYDAD
Keto Carbonara - HD11
Keto Carbonara - HD11

Directions are for 4 servings - adjust accordingly.

Submitted by THEHEALTHYDAD
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