Birthday Recipes (Most Popular)

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Grandma's Banana Cake
Grandma's Banana Cake

It's a tasty treat to enjoy once in awhile.
For a low-cal version remove the sour cream frosting

Submitted by MARYGIRL449
Ponzu Noodle Bowl
Ponzu Noodle Bowl

Summer veggies team up with a light, citrusy Ponzu sauce and a shot of peppery heat for a delicious, fat free lunch. Shirataki noodles are made from konjac flour - a high-fiber, low calorie substance that is great for the digestive system - but if you don't like them or can't find them cellophane or bean thread noodles work just as well.

Makes 2 large (main dish) servings (add some protein like tofu or shrimp for a heartier meal) or 4 side servings.

Submitted by JO_JO_BA
Gluten Free Devil's Food Cupcakes
Gluten Free Devil's Food Cupcakes

These gluten free cupcakes taste sinfully delicious. They've been given a healthy makeover with algae oil, fat free Greek yogurt, and antioxidant rich cocoa powder.

Submitted by MARISACHURCHILL
Garlicky Mussels and Fusilli in Fresh Tomato Broth
Garlicky Mussels and Fusilli in Fresh Tomato Broth

A light, saffron-infused sauce with fresh tomatoes, mussels and garlic enrobes chunky spiral pasta and green beans. 36 mussels are about 1 1/2 lbs in-shell.

Submitted by JO_JO_BA
Amjad's Strawberry Shortcake
Amjad's Strawberry Shortcake

This recipe is courtesy of my Pastry Arts professor Amjad. I never pictured a sponge-based layer cake whenever this dessert was mentioned. To me, it was slightly sweet biscuits with plain whipped cream and plently of in-season (only!) strawberries piled high. Who knew!

Submitted by JO_JO_BA
Low Fat Chocolate Cake
Low Fat Chocolate Cake

Using Applesauce and Egg beaters makes it really low fat

Submitted by MJROSEN
Poke Cake
Poke Cake

This is a very yummy cake that my mom made often. My dad requested it for his birthday every year when I was a kid. I've tweaked it to make it a bit healthier.

Submitted by KCOLEMA
Never Enough Nuts Filbert Cake
Never Enough Nuts Filbert Cake

When Andrew and I caught an episode of Ultimate Recipe Showdown on the Food Network a while back, he mentioned (several times!) that having a hazelnut-chocolate cake for his birthday would be amazing. I figured I would simplify the ingredients and method, as well as throw in a good dose of hazelnut oil and Nutella to bring the initial recipe (for Triple-Hazelnut cake) into Quintuple-Hazelnut status!

Submitted by JO_JO_BA
beef bourguignon for lean gains
beef bourguignon for lean gains

designed this recipe to have all the flavor of this french favorite but all the benefits i need to make some lean gains

Submitted by RABIDGNOME
Chocolate Pound Cake with Chocolate Icing
Chocolate Pound Cake with Chocolate Icing

This isn't exactly healthy. I made it for my step son's birthday and I track everything.

Submitted by MOMMYRE
Rather French Onion Soup
Rather French Onion Soup

My (and my mom's) version of the classic French Onion Soup. Using Julia's recipe as a base, this uses butter and bacon fat to saute, gets a splash of cognac and a cup of wine along with the rich, flavourful beef stock. My stepbrother (who requested it in the first place) ate two huge bowls!

Submitted by JO_JO_BA
Vegan Lemon-Coconut Cake
Vegan Lemon-Coconut Cake

A very slightly modified version of my Vegan Lemon Sheet Cake, this is a two-layer beauty moist and tender from coconut milk and brightly flavoured from lemon juice, zest and extract. Sandwiched with jam and coconut it's the perfect base for any decoration!

Submitted by JO_JO_BA
Heather’s Birth – Mas Cake
Heather’s Birth – Mas Cake

This is going to be part of the birthday and Christmas gift package that I’ll be giving to one of my best friends, Heather, this year. It is a take on one of our first tandem baking experiences, which was a lemon (box) cake with cherry – vanilla (box) icing. I’ve taken the flavours, flipped them around and “gourmetized” the memories by making both the cake and frosting from scratch, adding lightness to the cake with rice flour and cornstarch, and the extra flavour layer of honey to the frosting. I only wish I could take part in reliving the flavours of our memories!

Submitted by JO_JO_BA
Baked Eggplant with Tomato - Mushroom Sauce
Baked Eggplant with Tomato - Mushroom Sauce

This is a delicious, hearty comfort food that doesn't fill you out while sating your hunger. It's good for low-carbers, since even though it LOOKS like lasagne, there's no pasta in it - and only 1/4 cup of whole wheat breadcrumbs!

If you can't find cremini mushrooms, their "adult" form (Portabellas) works just as well.

Submitted by JO_JO_BA
Gluten Free Hazelnut Brownies
Gluten Free Hazelnut Brownies

These are Gluten Free and devine but I am horrified at the calorie content after eating them for years!!!!

Submitted by HOOGENBOOM69
Gluten Free Basic Cake Recipe Chocolate or yellow :)
Gluten Free Basic Cake Recipe Chocolate or yellow :)

My own version of several other recipes.

Submitted by KGENTER
Wheat Free (Rice/Spelt) Chocolate Cake
Wheat Free (Rice/Spelt) Chocolate Cake

For people with a special diet and a sweet tooth

Submitted by MELODYC47
Jamie Olivers Chocolate Fudge Cake
Jamie Olivers Chocolate Fudge Cake

yummy treat - allowed large slices - 6 inch round tin
Recipe was for double ingredients to go into a much larger, square tin

Submitted by MARYMO22
Banana and Walnut Cake
Banana and Walnut Cake


This is a Be-Ro recipe I baked for my birthday - wonderful moist cake, although high in calories, well worth it.....

Submitted by MARYMO22
Whole Food Chocolate Squares
Whole Food Chocolate Squares

Sticky, just sweet enough and full of goodness from the nuts and fruit, this is gluten free and easily adaptable to be vegan (just use agave instead of the honey, or leave it out completely). They're like the richest, fudgiest brownies ever! Adapted from http://www.greenkitchenstories.com/vegan-c
hocolate-blackberry-cake/

Submitted by JO_JO_BA
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