Christmas Recipes (Most Popular)
Cute Christmas appetizer- calories should be even less than reported since the ingredients are only partially used! Fun project with the family.
Submitted by ZELDAPLIFF
Adapted from http://delightfullysweet.wordpress.com/200
9/11/02/espresso-crinkle-cookies/
This recipe originated from my sister who got it from her mother-in-law and has been perfected over the course of 40 years. The only adjustment that I have made is the use of melting chocolates because they are easy to use and more predictable (She uses chocolate chips and parafin)
Use only Jif peanut butter and stick margarine (butter will not work in this recipe) and be sure to melt the margarine for perfect buckeyes every time.
This recipe may be reduce in size. I use a professional 6 qt. KitchenAid mixer
Delicious healthier and lower cal version for pate' fans. You can add pecans and spice it up a zillion ways. This is just the base recipe.
Serve with your fav healthy cracker. Cracker cals are not in this info so you'll have to add them.
Anyone can whip up this deliciously moist fruit cake, it's so simple and with no eggs, butter or sugar. It doesn't even require a mixer to prepare. Just soak, mix and bake. You can drizzle it with a little brandy or sherry after cooking if you like.
Submitted by DUTCHIEKIWI
The brownies that Lois from the children's singing troupe Sharon Lois and Bram sings about in the Nutcracker Sweet song on Candles, Snow and Mistletoe album. Brings me right back to my childhood!
Submitted by JO_JO_BA255835191.jpg)
Delicious Braised Savoy Cabbage w/ Onions & 'Bacon' Bits
Submitted by XKRISS6X
These are not healthy food but a tradition at Christmas. by reducing the amount of sugar and making the balls smaller, you get a treat that is a little less calories that mom's original recipe.
Submitted by ANGALAK
Passed down in my husband's family.. my mother in law gave me the recipe and we LOVE them!
Submitted by FIZZLESTIX
This recipe is a Christmas Must for my family (and my colleagues!). It is really easy to prepare so teach your kids how to make it.
Submitted by MINTAG
I make this Biscotti every Christmas for gifts. There are never any crumbs left. Absolutely my favorite Biscotti to make.
Submitted by ANDREALW
This one-pan supper is delicious served simply with a fruit or vegetable salad alongside. Paprika and rosemary deliver a double hit of antioxidant power.
Low Sodium*Low Fat*Spices for health
A great alternative to the store bought onions. These are more flavorful and free of chemical perservatives.
Submitted by ZABINAS
Favorite recipe to make during the holidays. Can be dyed with food coloring. Also can be put into a pastry bag and piped to look fancy.
Submitted by VONBLACKBIRD
If you like conch chowder, try this version using calamari. It is thick and hearty with robust seafood flavour and just enough spiciness to tickle the tongue. This recipe calls for both the squid tubes and tentacles, but if you don't care for the tentacles, simply use an equal amount of the body instead. This method adds the squid rings last so they remain tender with little cooking.
Submitted by JO_JO_BA
A delicious low calorie cookie recipe that I learned in a high school healthy cooking class.
It makes for excellent Christmas cookies. Other ingredients can be added as well.
A bit late for the holiday gifting season, but this delicious cappuccino mix is sure to please anyone who tastes it!
Submitted by JO_JO_BA
