Christmas Recipes (Most Popular)
This recipe is a Christmas Must for my family (and my colleagues!). It is really easy to prepare so teach your kids how to make it.
Submitted by MINTAG
Anyone can whip up this deliciously moist fruit cake, it's so simple and with no eggs, butter or sugar. It doesn't even require a mixer to prepare. Just soak, mix and bake. You can drizzle it with a little brandy or sherry after cooking if you like.
Submitted by DUTCHIEKIWI255835191.jpg)
The brownies that Lois from the children's singing troupe Sharon Lois and Bram sings about in the Nutcracker Sweet song on Candles, Snow and Mistletoe album. Brings me right back to my childhood!
Submitted by JO_JO_BA
Lowfat, lower-sugar, and lower-calorie version of the traditional holiday Italian bread.
Submitted by TAMINGDRAGONS
Adapted from http://delightfullysweet.wordpress.com/200
9/11/02/espresso-crinkle-cookies/
This is a wonderful dessert or a great filling for crepes. Make ahead of time. Serve cold or warm. Good with a scoop of vanilla ice cream.
Submitted by LANABETHCHERRY
A great alternative to the store bought onions. These are more flavorful and free of chemical perservatives.
Submitted by ZABINAS
A friend gave me a bag of this with the recipie and it is great. Watch how much you eat, it's addictive!
Submitted by VIOLINLADY3
Passed down in my husband's family.. my mother in law gave me the recipe and we LOVE them!
Submitted by FIZZLESTIX
I make this Biscotti every Christmas for gifts. There are never any crumbs left. Absolutely my favorite Biscotti to make.
Submitted by ANDREALW
Delicious healthier and lower cal version for pate' fans. You can add pecans and spice it up a zillion ways. This is just the base recipe.
Serve with your fav healthy cracker. Cracker cals are not in this info so you'll have to add them.
Delicious Braised Savoy Cabbage w/ Onions & 'Bacon' Bits
Submitted by XKRISS6X
According to the text, this has "70% of the calories of a traditional recipe."
My neighbor Irene found this recipe in a magazine years ago and makes it every year. I'm putting it in so I'll know what I'm eating!
This recipe originated from my sister who got it from her mother-in-law and has been perfected over the course of 40 years. The only adjustment that I have made is the use of melting chocolates because they are easy to use and more predictable (She uses chocolate chips and parafin)
Use only Jif peanut butter and stick margarine (butter will not work in this recipe) and be sure to melt the margarine for perfect buckeyes every time.
This recipe may be reduce in size. I use a professional 6 qt. KitchenAid mixer
These are not healthy food but a tradition at Christmas. by reducing the amount of sugar and making the balls smaller, you get a treat that is a little less calories that mom's original recipe.
Submitted by ANGALAK