Christmas Recipes (Most Popular)
If you like conch chowder, try this version using calamari. It is thick and hearty with robust seafood flavour and just enough spiciness to tickle the tongue. This recipe calls for both the squid tubes and tentacles, but if you don't care for the tentacles, simply use an equal amount of the body instead. This method adds the squid rings last so they remain tender with little cooking.Submitted by JO_JO_BA
This recipe came along with a pair of cookie cutters in the shape of angel's wings that you can hang on the rim of your coffee cup.
I didn't plan to share this recipe, just entered it to calculate the calories, but was asked by a teammate to share it. I apologize if anyone objects to it not being healthy or low-fat.
This sandwich spread my mother made each Christmas season. It is still a favorite in my family. I have entered the receipe with the lighter ingredients so that I can enjoy this treat.
Spread this on your favorite bun. (1/2 of a bun)(Calories not included for the bun)