Dessert Recipes (Most Popular)
Quick and simple recipe. Use very ripe bananas for best results. If bananas are frozen, thaw in a separate bowl and drain liquid before adding.
Submitted by TASHTEGO
When I want chocolate mousse, only the real deal will do. This version is low in fat, but it's still creamy and rich. The hardest part is waiting for it to cool!
Submitted by CHEF_MEG
Call it a parfait, call it a sundae, call it anything you want. Just call on it at snack time.
Submitted by SPARKSOLUTION
This dessert is to die for and can be made with so many different flavors. Try chocolate, vanilla, pistachio—the sky's the limit! Plus, it has 19 grams of protein in just one serving!
Submitted by CHERRYDOLL
Turn this unhealthy breakfast treat into a filling breakfast hero with this recipe featuring almond flour, eggs and honey.
Submitted by BLOGILATES
All the flavor with none of the guilt! Top off your favorite cakes or brownies with this delicious low-fat, low-sugar frosting.
Submitted by TRIXBUNNIE
This pie crust has a crunchy addition: pepitas, or shelled pumpkin seeds. They add a nice nutty flavor.
The secret ingredient of this super healthy pie is avocado. Don't be afraid, it's delicious!
Submitted by BLOGILATES
This mousse takes only 15 minutes to prepare and can easily be made in advance. It's a perfect light dessert to top off a rich meal.
Submitted by MARISACHURCHILL
This creme brulee recipe is full of flavor, not fat. The cranberry-orange combo is perfect balance of tart and sweet.
Submitted by CHEF_MEG
Great for a summer evening treat. Great with ice cream or frozen yogurt.
Submitted by KATIESUNSHINE
Forget canned cherries! Use fresh cherries in-season to make this delicious summer dessert.
Submitted by HUMMINGBIRD83
In the fall nothing beats the smell of bread baking in the oven!
Submitted by RORYJO
No forks needed! These sweet, crunchy and buttery hand pies will have you licking your fingers.
Submitted by CHEF_MEG
Reduced-fat cream cheese replaces some of the butter used to make a traditional biscuit, leaving them with only half of the fat and calories. The topping is rich and creamy with less than half the fat of whipped cream!
Submitted by MARISACHURCHILL
This recipe doesn't use flour OR oil (oats and applesauce instead)
Submitted by EBUROS
These cupcakes are bursting with all the flavor of carrot cake in a perfectly-portioned package.
Submitted by MARISACHURCHILL
A great snack for on the person on the go!
Submitted by STACYAND
